Results 31 to 40 of about 21,789,024 (164)

Enhancing crop diversity for food security in the face of climate uncertainty

open access: yesThe Plant Journal, Volume 109, Issue 2, Page 402-414, January 2022., 2022
SUMMARY Global agriculture is dominated by a handful of species that currently supply a huge proportion of our food and feed. It additionally faces the massive challenge of providing food for 10 billion people by 2050, despite increasing environmental deterioration.
Agustin Zsögön   +4 more
wiley   +1 more source

Nomenclature and typification of Actinidia kolomikta (Actinidiaceae)

open access: yesTurczaninowia, 2022
The nomenclature and lectotypification of the name Actinidia kolomikta (Maxim.) Maxim. are discussed. The correct authorship and date of publication of its basionym is specified, namely Prunus kolomikta Maxim., 27 XI 1856.
T. Krestovskaya, I. Sokolova
semanticscholar   +1 more source

Morphological and anatomical characterization of Actinidia kolomikta (Rupr. & Maxim.) Maxim. (C3) and Amaranthus tricolor L. (C4) leaves [PDF]

open access: yes, 2022
Received: February 1st, 2022 ; Accepted: March 27th, 2022 ; Published: April 27th, 2022 ; Correspondence: motyleva_svetlana@mail.ruMorphological and anatomical features of new cultivars with photosynthesis of C3 (Actinidia kolomikta (Rupr.
Gins, M.   +4 more
core   +1 more source

Perspectives of the interspecific crossing in actinidia selection

open access: yesІнтродукція Рослин, 2006
Interspecific crossings of the genus Actinidia Lindl. were carried out in 34 combination: A. arguta, A. kolomikta, A. chinensis, A. polygama, A. purpurea. As a result of conducted hybridization it was determined that species A. arguta crossed easily each
N.S. Grinenko, P.A. Moroz
doaj   +1 more source

Actinidia (Mini Kiwi) Fruit Quality in Relation to Summer Cutting

open access: yesAgronomy, 2021
Recently, there has been a trend towards healthy food. Consumers are looking for products that have health-promoting properties in addition to their taste.
Monika Figiel-Kroczyńska   +5 more
doaj   +1 more source

Plant Cellular and Molecular Biotechnology: Following Mariotti's Steps [PDF]

open access: yes, 2019
This review is dedicated to the memory of Prof. Domenico Mariotti, who significantly contributed to establishing the Italian research community in Agricultural Genetics and carried out the first experiments of Agrobacterium-mediated plant genetic ...
Caretto, Sofia   +11 more
core   +1 more source

Introduction and selection of actinidia: achievements and perspectives of development of researches

open access: yesІнтродукція Рослин, 2002
The paper presents literature data about introduction and selection of actinidia (Actinidia Lindl.) in Ukraine and in abroad. The attention was focused on the breeders of M.M.
P.A. Moroz   +2 more
doaj   +1 more source

Consumer Preferences for Kiwiberries: Implications of Experimental Auctions

open access: yesHortScience, 2023
In the current global market, the development of novel products is important for staying competitive. The development of horticultural products often manifests as new cultivars.
Seth D. Wannemuehler   +2 more
doaj   +1 more source

Comparative Analysis Revealed Intrageneric and Intraspecific Genomic Variation in Chloroplast Genomes of Actinidia spp. (Actinidiaceae, Viridiplantae)

open access: yesHorticulturae, 2023
About ten species of the genus Actinidia Lindl. are known as cultivated plants—alongside the most known A. chinensis var. deliciosa, there are many others, including Far-Eastern cold-hardy kiwifruits such as A. arguta, A. kolomikta, and A.
Maria Gladysheva-Azgari   +6 more
doaj   +1 more source

Antiamnesic Effect of Actinidia arguta Extract Intake in a Mouse Model of TMT‐Induced Learning and Memory Dysfunction

open access: yesEvidence-Based Complementary and Alternative Medicine, Volume 2015, Issue 1, 2015., 2015
The antiamnesic effects of ethyl acetate fraction from Actinidia arguta (EFAA) on trimethyltin‐ (TMT‐) induced memory impairment were investigated to find the possibility of functional food substances. EFAA showed a potent AChE inhibitory effect (IC50 = 53 μg/mL) and efficient neuroprotection against H2O2‐induced oxidative stress. The administration of
Jeong Su Ha   +8 more
wiley   +1 more source

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