Results 61 to 70 of about 1,152,301 (120)

β-Casein variants differently affect bulk milk mineral content, protein composition, and technological traits

, 2022
Detailed milk protein composition has strong influence on milk quality. This study quantitatively investigated the effect of β-casein variants A1, A2 and B on composition, and technological traits of bulk milk.
Vigolo V., De Marchi M., Penasa M., Franzoi M.   +3 more
core   +1 more source

Total synthesis and structural characterization of a novel protein scaffold from the snail Biomphalaria glabrata

Protein Science, Volume 35, Issue 9, September 2026.
Abstract Disulfide‐rich miniproteins constitute compact and highly stable scaffolds of growing interest for molecular and structural engineering. Schistosomins are ~80‐residue proteins conserved across gastropods that form a long‐standing orphan family whose structure and biological roles have remained unknown.
Oleg Melnyk, Stéphanie Caby, Armelle Vigouroux, Christine Demanche, Rémi Desmet, Magalie Sénéchal, Benoît Snella, Alexandra Mougel, Céline Boidin‐Wichlacz, Aurélie Parmentier, Ugo Pasco, Sonia Cantel, Solange Moréra, Jérôme Vicogne   +13 more
wiley   +1 more source

Dietary A1 β-casein affects gastrointestinal transit time, dipeptidyl peptidase-4 activity, and inflammatory status relative to A2 β-casein in Wistar rats

, 2014
We compared the gastrointestinal effects of milk-based diets in which the β-casein component was either the A1 or A2 type in male Wistar rats fed the experimental diets for 36 or 84 h.
Barnett, MPG, McNabb, WC, Roy, NC, Woodford, KB, Clarke, AJ   +4 more
core   +1 more source

Early‐stage myocardial changes are not aggravated by Western diet or ageing in Mybpc3 c.2373insG heterozygous mice

The Journal of Physiology, Volume 604, Issue 18, Page 7594-7639, 15 September 2026.
Abstract figure legend Schematic overview of the results. The disease‐modifying effects were investigated by subjecting wild‐type (WT) and heterozygous (HET) Mybpc32373InsG mice to a Western diet for 10 weeks and, in a parallel experiment, ageing them up to 18 months.
Floor W. van den Dolder, Edgar E. Nollet, Vincent A. J. Warnaar, Valentijn J. Jansen, Etto C. Eringa, Bram F. Coolen, Gustav J. Strijkers, Diederik W. D. Kuster, Jolanda van derVelden   +8 more
wiley   +1 more source

A1 protein free milk benefits mood and subjective cognition in free-living Australian adults: a pragmatic, exploratory, open label randomised controlled trial

Frontiers in Nutrition
BackgroundAdverse effects of milk containing A1-type β-casein on digestion, immune response, and cognition have been identified in milk-intolerant individuals, but health effects in healthy individuals without symptoms of milk intolerance are yet to be ...
Carlene Starck, Michelle Blumfield, Peter Petocz, Emily Duve, Lucy Downey, Kylie Abbott, Flavia Fayet-Moore, Flavia Fayet-Moore   +7 more
doaj   +1 more source

Oral Delivery Systems for Food‐Derived Bioactive Peptides: Enhancing Stability, Bioavailability, and Health Benefits

Advanced Science, Volume 13, Issue 46, 17 August 2026.
Advanced delivery systems—including nanoparticles, nanoemulsions, liposomes, and hydrogels—protect food‐derived bioactive peptides from gastrointestinal degradation and bitterness. These systems enable pH‐responsive release, enhance intestinal absorption, and improve therapeutic efficacy against oxidative stress, metabolic disorders, cancer, and ...
Yu Xu, Fan Li, Runan Zhao, Tao Shu, Weihong Min, Bei‐Wei Zhu   +5 more
wiley   +1 more source

Modification of Functional, Antioxidant, and Anti‐Allergic Properties of Fermented Silkworm Pupae Protein During In Vitro Gastrointestinal Digestion

Food Science &Nutrition, Volume 14, Issue 8, August 2026.
Lactiplantibacillus plantarum Z4 fermentation modifies the structural and functional properties of silkworm pupae protein, improves its foaming/emulsion stability and antioxidant capacity, and reduces its IgE‐binding potential following simulated gastrointestinal digestion.
Jing Yang, Linqing Zhang, Shuling Zhou, Sutee Wangtueai, Jiajia Song   +4 more
wiley   +1 more source

Polymorphism of three milk protein genes in Mexican Jersey cattle

Electronic Journal of Biotechnology, 2015
The objective was to estimate the allelic and genotypic frequencies, genetic diversity and polymorphic information content for the β-casein, κ-casein and β-lactoglobulin genes.
José Luis Zepeda-Batista, Baldomero Alarcón-Zúñiga, Agustín Ruíz-Flores, Rafael Núñez-Domínguez, Rodolfo Ramírez-Valverde   +4 more
doaj   +1 more source

Beta‐casein in human milk is associated with infant stool frequency: A pilot proteomics study

Physiological Reports, Volume 14, Issue 15, August 2026.
Abstract Breast milk proteins may regulate gut function and defecation frequency; however, their specific roles in these processes remain poorly understood. We hypothesized that variations in specific human milk proteins are associated with differences in stool frequency among exclusively breastfed infants.
Zhan‐Hua Li, Zhen‐Rong Xie, Meng Li, Jing‐Jing Xiong, Mei Liu, Yong‐Kun Huang   +5 more
wiley   +1 more source

Buffalo Breeding and Genetic Studies With a Focus on the Anatolian Buffalo, a Native Genetic Resource of Türkiye

Veterinary Medicine and Science, Volume 12, Issue 4, July 2026.
The Anatolian water buffalo is Türkiye's only water buffalo breed and a native genetic resource. The population of the Anatolian water buffalo declined by 76.86% between 1991 and 2010. Later, breeding programs were launched to increase the population, which reached 164,785 head by 2025.
Yusuf Özşensoy
wiley   +1 more source