Results 91 to 100 of about 24,586 (301)
A study of the forces generated during equine cheek tooth extraction
Equine Veterinary Journal, EarlyView.Abstract Background Significant force is often applied when elevating equine teeth from the alveolus during extraction. No previous studies have investigated these forces. Objectives To develop a method to allow measurement of elevation forces (EF) applied during extraction, and to record forces during extraction of cheek teeth in both cadaver ...
Tom N. A. McGinley +1 more
wiley +1 more source
Equine Veterinary Journal, EarlyView.Abstract Background Lamellar endoplasmic reticulum (ER) stress occurs in hyperinsulinemia‐associated and sepsis‐related laminitis. Adiponectin is associated with reduced laminitis risk and inhibits ER stress in other species. Objectives To induce ER stress in ex vivo equine lamellar cells using pharmacological agents.
Marine A. Barnabé +6 more
wiley +1 more source
Antimicrobial resistance profiles of Salmonella isolates from abattoir employees, beef cattle and abattoir environments. [PDF]
Antimicrobial resistance profiles of Salmonella isolates from abattoir employees, beef cattle and abattoir environments.
Pernille Nilsson (12363247) +4 more
core +1 more source
Abattoir wastewater quality in South Western Nigeria [PDF]
, 2001 Abattoir wastewater may be defined as water that has been used in the cleaning up of slaughtered cattle, sheep, goat and pig carcasses, the floor of slaughter hall, personnel and slaughter equipment.
A.O. Adeyemi (7224980) +2 more
core +2 more sources
Animal welfare infringements at slaughter in Sweden—a nationwide survey
Frontiers in Animal ScienceIntroductionPoor animal handling at slaughter not only affects animal welfare but also influences the meat quality and industry credibility. This paper presents the findings from a nationwide project initiated by the Swedish County Administrative Boards ...
Charlotte Berg +3 more
doaj +1 more source
Food Biomacromolecules, EarlyView.Abstract This review evaluates the integrated applications of the Internet of Things (IoT) and blockchain technologies in enhancing food audit systems, authenticity verification, and supply chain traceability, transparency, and data reliability. Following Preferred Reporting Items for Systematic Reviews and Meta‐Analyses guidelines, a systematic review
S. Sriranjani +1 more
wiley +1 more source
Journal of Applied Veterinary Science and TechnologyBackground: Veterinary research on abattoirs and animal slaughter published in Indonesian journals requires comprehensive evaluation due to its close relevance to animal-derived food production and public health.
Jully Handoko +5 more
doaj +1 more source
Salmonella serovars along two beef chains in Ethiopia
Journal of Infection in Developing Countries, 2016 Introduction: Salmonella has been reported from foods and the food production environment, with outbreaks occurring in the human population worldwide.
Adem Hiko +4 more
doaj +1 more source
Food Safety and Health, EarlyView.This is an infographic driver of food contaminants and health effects. ABSTRACT Food safety remains a critical challenge in Nigeria due to rapid urbanization and weak regulatory enforcement. This systematic review synthesizes empirical evidence from 2015 to 2025 to characterize food contaminant profiles and associated human health risks in Nigeria ...
Cecilia Nwadiuto Obasi +6 more
wiley +1 more source