Results 111 to 120 of about 53,560 (304)
Veterinary Record, EarlyView.Abstract Background Ensuring livestock welfare throughout the production chain, including transport, is an ethical and regulatory imperative. However, protocols to assess transport‐related welfare during routine abattoir inspections are not standardised, including antemortem (AM) inspection by an official veterinarian at UK abattoirs.
Sayaka Mochizuki +2 more
wiley +1 more source
Distribution of Gains from Cattle Development in a Multi-Stage Production System: The Case of the Bali Beef Industry [PDF]
Beef production in Bali is dominated by smallholders, just like the majority of Indonesian agriculture. A wide range of policies has been implemented to enhance development of the Bali beef industry.
Ambarawati, I Gusti Agung Ayu +3 more
core +1 more source
Journal of the Royal Anthropological Institute, EarlyView.Over the last 25 years, perceptions of the early prehistory of Northwest Africa have undergone radical changes due to new fieldwork projects and a corresponding growth in scientific interest in the region. Much of this work has been focused in Morocco, known for its extremely rich fossil and archaeological records in caves and rock shelters.
Nick Barton +3 more
wiley +1 more source
Journal of the Royal Anthropological Institute, EarlyView.Our understanding of the recolonization of northwest Europe in the period leading up to the Lateglacial Interstadial relies heavily on discoveries from Gough's Cave (Somerset, UK). Gough's Cave is the richest Late Upper Palaeolithic site in the British Isles, yielding an exceptional array of human remains, stone and organic artefacts, and butchered ...
Silvia M. Bello +2 more
wiley +1 more source
WHO IS MOST RESPONSIBLE FOR ENSURING THE MEAT WE EAT IS SAFE? [PDF]
We report results of an analysis of the attribution of relative responsibility across the stages of the food chain for ensuring food safety. Specifically, we identify perceptions of the share of the overall responsibility that each stage in the food ...
Erdem, Seda, Rigby, Dan, Wossink, Ada
core +1 more source
Journal of the Royal Anthropological Institute, EarlyView.Amid the general sense of worry that large language models will soon drown out human voices, some researchers are optimistic that machine learning will allow humans to listen to and understand animal voices to an unprecedented extent. As part of a broader project aimed at interspecies communication, a loosely connected set of animal behaviourists, AI ...
Courtney Handman
wiley +1 more source
Journal of the Royal Anthropological Institute, EarlyView.The Eastern Mediterranean lies directly on the principal migration route for human groups dispersing across Africa, Europe, and Asia. It also encompasses the Balkans, where fauna and flora, as well as hominin populations, are thought to have persisted through glacial periods.
Katerina Harvati
wiley +1 more source
Diverse characteristics of UK organic direct marketing chains [PDF]
, 2006 In the past few years, organic direct sales in the UK have grown rapidly. Direct sales are assumed to have short or distinct marketing chains from farm gate to consumer.
Firth, C, Geen, N, Ilbery, B, Maye, D
core
Loanwords and Linguistic Phylogenetics: *pelek̑u‐ ‘axe’ and *(H)a(i̯)g̑‐ ‘goat’1
Transactions of the Philological Society, Volume 123, Issue 1, Page 116-136, March 2025.Abstract This paper assesses the role of borrowings in two different approaches to linguistic phylogenetics: Traditional qualitative analyses of lexemes, and quantitative computational analysis of cognacy. It problematises the assumption that loanwords can be excluded altogether from datasets of lexical cognacy.
Simon Poulsen
wiley +1 more source
Escorcheries. Abattoirs. Équarissage
Bulletin de l'Académie Vétérinaire de France, 1944 Martel Henri. Escorcheries. Abattoirs. Équarissage. In: Bulletin de l'Académie Vétérinaire de France tome 97 n°3, 1944. pp. 66-76.
openaire +2 more sources