Results 131 to 140 of about 28,250 (153)

An Exploratory One Health Investigation of Mycobacterium tuberculosis Complex at the Camel-Human Interface in Abu Dhabi Emirate, United Arab Emirates. [PDF]

Transbound Emerg Dis
Ameni G, Zewude A, Antony A, Shamebo T, Mohammed T, Abdelgaleel NH, Sheek-Hussein M, Ádám B, Barigye R, Tibbo M.   +9 more
europepmc   +1 more source

Influence of intervening media and thickness on transmitted irradiance from a dental light-curing unit. [PDF]

BMC Oral Health
Thitivaraporn N, Prawatvatchara W, Thamrongananskul N, Klaisiri A.   +3 more
europepmc   +1 more source

Intrafollicular immature oocyte transfer (IFIOT): technical advances, biological insights and applications in reproductive biotechnologies. [PDF]

Anim Reprod
Sprícigo JFW, Chaves JEV, Dode MAN.
europepmc   +1 more source

Prevalence and antimicrobial resistance patterns of Campylobacter jejuni isolated from beef and bovine milk in Gondar town, Amhara region, Ethiopia. [PDF]

One Health Outlook
Nigatu S, Dejene B, Adugna B, Belete H, Ibrahim SM, Abdelhamid AG, Yousef AE, Gashaw AB, Araya M.   +8 more
europepmc   +1 more source

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Frontiers in Public Health, 2023
Jeanne M Fair, Folorunso O. Fasina, Bernard K Bett   +2 more
exaly  

Risk categorisation of poultry abattoirs on the basis of the current process hygiene criteria and indicator microorganisms

Food Control, 2022
Ole Alvseike, Simo Cegar, Bojan Blagojevic   +2 more
exaly  

The challenges and treatment of abattoir effluents: a South African perspective Open Access

Water Practice and Technology, 2022
Associate Professor Moses Basitere, Mabatho Moreroa   +1 more
exaly  

Enzymatic cleaning of ultrafiltration membranes fouled by abattoir effluent

Journal of Membrane Science, 2003
Pieter Swart
exaly  

Sero-Prevalence and Risk Factors for Leptospirosis in Abattoir Workers in New Zealand

International Journal of Environmental Research and Public Health, 2014
Michael Baker, Anou Dreyfus, Julie Collins-Emerson   +2 more
exaly  

The effect of abattoir design on aerial contamination levels and the relationship between aerial and carcass contamination levels in two Irish beef abattoirs

Food Microbiology, 2004
I S Blair, J J Sheridan, D A McDowell
exaly