Results 31 to 40 of about 301,984 (335)
Abiotic stress QTL in lettuce crop–wild hybrids: comparing greenhouse and field experiments [PDF]
The development of stress-tolerant crops is an increasingly important goal of current crop breeding. A higher abiotic stress tolerance could increase the probability of introgression of genes from crops to wild relatives. This is particularly relevant to
Hartman, Yorike+8 more
core +4 more sources
Salinity stress is an important plant growth limiting factor influencing crop productivity negatively. Microbial interventions for salinity stress mitigation have invited significant attention due to the promising impacts of interactive associations on ...
Kamlesh K. Meena+6 more
doaj +1 more source
In the human diet, particularly for most of the vegetarian population, mungbean (Vigna radiata L. Wilczek) is an inexpensive and environmentally friendly source of protein.
Jagadish Rane+12 more
doaj +1 more source
Plant Genes for Abiotic Stress [PDF]
Abiotic stress is the primary cause of crop loss worldwide, reducing average yields for most major crop plants by more than 50%. Plants as sessile organisms are constantly exposed to changes in environmental conditions. When these changes are rapid and extreme, plants generally perceive them as stresses.
CIARMIELLO LF+4 more
openaire +4 more sources
Non-invasive measurements to identify mungbean genotypes for waterlogging tolerance [PDF]
As the best-fit leguminous crop for intercropping across time and space, mungbean promises to sustain soil health, carbon sequestration, and nutritional security across the globe.
PS Basavaraj+10 more
doaj +2 more sources
Identification and characterization of the BZR transcription factor family and its expression in response to abiotic stresses in Zea mays L. [PDF]
Brassinosteroids (BRs) are plant specific steroidal hormones that play diverse roles in regulating a broad spectrum of plant growth and developmental processes, as well as, in responding to various biotic and abiotic stresses. Extensive research over the
Manoli, Alessandro+3 more
core +1 more source
Multi-omic analyses reveal the unique properties of chia (Salvia hispanica) seed metabolism
Chia (Salvia hispanica) is an emerging crop considered a functional food containing important substances with multiple potential applications. However, the molecular basis of some relevant chia traits, such as seed mucilage and polyphenol content ...
Gerardo Alejo-Jacuinde+9 more
doaj +1 more source
A Novel Biostimulant, Belonging to Protein Hydrolysates, Mitigates Abiotic Stress Effects on Maize Seedlings Grown in Hydroponics [PDF]
The main challenge to agriculture worldwide is feeding a rapidly growing human population, developing more sustainable agricultural practices that do not threaten human and ecosystem health. An innovative solution relies on the use of biostimulants, as a
Manoli, Alessandro+2 more
core +1 more source
Effect of favourable soil and canopy microenvironment, achieved through precision laser land levelling, on rabi sorghum (Maldandi 35-1) productivity was assessed for water deficit regions of Deccan Plateau of India.
G.C.WAKCHAURE+3 more
doaj +1 more source
A rapid and high throughput protocol to measure the catalase activity in vitro has been designed. Catalase is an enzyme with unusual kinetic properties because it does not follow the standard Michaelis–Menten model and is inactivated by H2O2.
Ouardia Bendou+6 more
doaj +1 more source