Results 51 to 60 of about 3,227,022 (244)

Enzymes of the Tricarboxylic Acid Cycle in Acetic Acid Bacteria [PDF]

Journal of General Microbiology, 1964
Summary: The activities of seven enzymes which catalyse reactions of the tricarboxylic acid cycle were assayed in extracts of five lactaphilic and five glycophilic strains of acetic acid bacteria. Except for isocitrate dehydrogenase (which was not detected in glycophilic extracts) all other enzymes were found in all strains; but in general these ...
P J, WILLIAMS, C, RAINBOW
openaire   +2 more sources

Wearable Smart Patches on Sustainable Chitosan With Reversible Microbial Growth‐Inhibitory Properties

Advanced Functional Materials, EarlyView.
ABSTRACT Chitosan, a polysaccharide upcycled from biowaste, has long promised sustainable, biocompatible, and antimicrobial films and devices, an appeal reinforced by its recent regulatory recognition, with several chitosan‐based antibacterial dressings gaining clearance through the Food and Drug Administration's 510(k) pathway.
Jacopo Nicoletti, Kubra Kocak, Andrea Michel, Enrico Cavarzerani, Ali Raza, Petr Rohzin, Nouha Loudhaief, Saimir Frroku, Nicolò Baldovin, Hazrat Bilal, Alvise Perosa, Maurizio Selva, Flavio Rizzolio, Luca Sbuelz, Sabrina Tamburini, Domenico De Fazio, Giovanni Antonio Salvatore   +16 more
wiley   +1 more source

Lactic acid bacteria as potential probiotics for the pharyngeal mucosa

, 2011
The probiotic approach represents an alternative strategy in the prevention and treatment of infections in those body sites where the microbiota plays a role in the maintenance of physiological homeostasis.
I. Zanoni, V. Taverniti, M. Stuknytė, M. Karp, M. Minuzzo, S. Arioli, D. Mora, S. Guglielmetti, F. Granucci   +8 more
core   +2 more sources

Isolation of Bacteria with Acetic Acid Production Potential from Selected Fruits and Soil

UMYU Journal of Microbiology Research
Acetic acid bacteria (AAB) are widely recognized for their role in the production of various food products, particularly vinegar and wine, due to their ability to oxidize ethanol and sugars to acetic acid.
Blessing N Dienye, Agwa, O. K., Akponiya, P. E., Peter, C. P., Princewill, C. D.   +4 more
doaj   +1 more source

Deoxyribonucleic Acid Base Composition of Acetic Acid Bacteria [PDF]

Journal of General Microbiology, 1963
SUMMARY: The base composition of purified DNA from 28 strains of acetic acid bacteria was determined. Most strains of the genus Gluconobacter clustered closely together at 60.6–63.4 % (guanine + cytosine) of total base. All strains of the Acetobacter aceti biotype lay within the range 55.4–64.0 % (guanine + cytosine).
J, DELEY, J, SCHELL
openaire   +2 more sources

Advances in Solution‐Processed Textile Triboelectric Nanogenerators: Ink Formation, Processing Strategies, Applications, and Challenges

Advanced Functional Materials, EarlyView.
Advanced ink systems for solution‐processed textile triboelectric nanogenerators are systematically summarized, spanning conductive, tribo‐negative, and tribo‐positive layers. By connecting ink chemistry, deposition methods, and device function, the present review reveals the key governing principles of solution development and highlights practical ...
Xinlong Sun, Stephen Beeby
wiley   +1 more source

Evidence for ethanol-dependent acetic acid resistance in Acetobacter pasteurianus strain SKU1108

Applied and Environmental Microbiology
Acetic acid bacteria such as Acetobacter spp. produce high concentrations of acetic acid by oxidizing ethanol while reducing molecular oxygen to water on the cell surface. The acetic acid resistance of acetic acid bacteria has been explained as a complex
Akari Narimatsu, Kaho Murakami, Naoya Kataoka, Riku Yamashita, Kazunobu Matsushita, Minenosuke Matsutani, Uraiwan Tippayasak, Gunjana Theeragool, Toshiharu Yakushi   +8 more
doaj   +1 more source

Heme and menaquinone induced electron transport in lactic acid bacteria [PDF]

, 2009
Background For some lactic acid bacteria higher biomass production as a result of aerobic respiration has been reported upon supplementation with heme and menaquinone.
Vos, W.M., de, Santos Filipe, van Riel Jan, Hugenholtz Jeroen, Riel, J., van, van Riel, J., Smit, B., Brooijmans Rob, Smit Bart, Brooijmans, R.J.W., Hugenholtz, J., de Vos Willem M, Santos, F., dos, dos Santos, F., de Vos, W.M.   +14 more
core   +1 more source

Leaftronics: Bio‐Fractal Scaffolds From Leaf Venation for Low‐Waste Electronics

Advanced Materials, EarlyView.
“Leaftronics” transforms naturally evolved leaf venation into quasi‐fractal scaffolds for sustainable electronics. Polymer‐infiltrated leaf skeletons can be used to fabricate ultra‐smooth, reflow‐ and thin‐film‐compatible decomposable substrates, while making the same lignocellulose networks conducting results in flexible transparent electrodes.
Rakesh Rajendran Nair, Hrisheekesh Thachoth Chandran, Karl Leo, Hans Kleemann   +3 more
wiley   +1 more source

Genotypic characteristics of Gluconacetobacter hansenii LMG 1582 suggest its reclassification to a new species

Acta Agriculturae Slovenica, 2002
A strain of the acetic acid bacteria, purchased from the international culture collection as Gluconacetobacter (Ga.) hansenii LMG 1582, was studied in more detail using the molecular methods. The HaeIII- and HpaII-restriction profile of the PCR amplified
Janja TRČEK
doaj   +1 more source