Results 281 to 290 of about 109,681 (307)

Acetic fermentation: to which extent acid acetic could be produced by acetic acid bacteria in fermented grape-based beverages?

2023
Dresch, Dayane, Gourmaud, Clarisse, Ravailhe, Elodie, Müller, Stefan, Coelho, Christian   +4 more
openaire   +1 more source

MicroRNAome genome: A treasure for cancer diagnosis and therapy

Ca-A Cancer Journal for Clinicians, 2014
Ioana Berindan-Neagoe, Barbara Pasculli, George A Calin   +2 more
exaly  

The role of acetic acid bacteria in traditional fermentations.

2008
The role of acetic acid ...
De Vuyst, Luc, Lefeber, Timothy, Papalexandratou, Zoi, Camu, Nicholas   +3 more
openaire   +1 more source

Advances in Prostate Cancer Chemotherapy: A New Era Begins

Ca-A Cancer Journal for Clinicians, 2005
Kenneth J Pienta, David C Smith
exaly  

- Acetic Acid Fermented Food Products

2016
openaire   +1 more source

Concepts in the Prevention of Adenocarcinoma of the Distal Esophagus and Proximal Stomach

Ca-A Cancer Journal for Clinicians, 2005
Rhonda F Souza
exaly  

The sweet spot: defining virus–sialic acid interactions

Nature Reviews Microbiology, 2014
Thilo Stehle, Terence S Dermody
exaly  

Influence of Boracic Acid upon Acetic Fermentation

Scientific American, 1879
openaire   +1 more source

Fatty acid-binding proteins: role in metabolic diseases and potential as drug targets

Nature Reviews Drug Discovery, 2008
Masato Furuhashi
exaly  

Acetic Acid Bacteria in Food Fermentations

2016
openaire   +1 more source