Results 291 to 300 of about 29,753 (305)

Hanseniaspora opuntiae, Saccharomyces cerevisiae, Lactobacillus fermentum, and Acetobacter pasteurianus predominate during well-performed Malaysian cocoa bean box fermentations, underlining the importance of these microbial species for a successful cocoa bean fermentation process

Food Microbiology, 2013
Heide-Marie Daniel, Luc De Vuyst
exaly  

Gut homeostasis in a microbial world: insights from Drosophila melanogaster

Nature Reviews Microbiology, 2013
Nicolas Buchon, Nichole A Broderick, Bruno C Lemaître   +2 more
exaly  

Two-step formation mechanism of Acetobacter cellulosic biofilm: synthesis of sparse and compact cellulose

Cellulose, 2016
Fatima Yassine, N. Bassil, A. Chokr, A. El Samrani, A. Serghei, G. Boiteux, M. El Tahchi   +6 more
semanticscholar   +1 more source

Increased production of bacterial cellulose by Acetobacter sp. V6 in synthetic media under shaking culture conditions

Bioresource Technology, 2003
Hong-Joo Son
exaly  

Acetobacter diazotrophicus Extracellular Proteins

2002
Alicia E. Gardiol, G. Martinez-Drets, Frans J. de Bruijn, Christina K. Kennedy   +3 more
openaire   +1 more source

Statistical optimization of culture conditions for bacterial cellulose production by Acetobacter xylinum BPR 2001 from maple syrup

Carbohydrate Polymers, 2011
exaly  

[The acetobacters].

Nederlands tijdschrift voor geneeskunde, 2004
openaire   +1 more source

Influence of glycerol on production and structural–physical properties of cellulose from Acetobacter sp. V6 cultured in shake flasks

Bioresource Technology, 2010
exaly  

[Oxidation by Acetobacter. 9. Formation of oxogluconic acid by Acetobacter melanogenum].

Biochemische Zeitschrift, 2004
E, RIEDL-TUMOVA, K, BERNHAUER
openaire   +1 more source

Acetobacter Beijerinck 1898, 215AL

2006
Martin Sievers, Jean Swings
openaire   +1 more source