Results 121 to 130 of about 10,668 (168)

Exploration of Genomic Features and Volatile Flavor Production of Yeasts Isolated from Commercial Korean Rice Wine Makgeolli. [PDF]

open access: yesJ Microbiol Biotechnol
Yoo SJ   +9 more
europepmc   +1 more source

<i>Yersinia antarctica</i> sp. nov., isolated from an Antarctic insect - expanding the genus into polar ecosystems. [PDF]

open access: yesInt J Syst Evol Microbiol
Le Guern AS   +6 more
europepmc   +1 more source

Geographic origin and wheat variety shape microbial and functional profiles of brewing wheat for Daqu fermentation. [PDF]

open access: yesFront Microbiol
Tang H   +16 more
europepmc   +1 more source

Acetoin: MAK-Begründung.

open access: yesMAK Collect Occup Health Saf
Hartwig A, MAK Commission.
europepmc   +1 more source

Polyphasic Characterization of Acetobacter indonesiensis UNPADCC 01-5 Isolated From a Traditional Fermented Food, Oncom Merah. [PDF]

open access: yesEnviron Microbiol Rep
Syaputri Y   +9 more
europepmc   +1 more source

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