Results 141 to 150 of about 10,745 (217)

Polyphasic Characterization of Acetobacter indonesiensis UNPADCC 01-5 Isolated From a Traditional Fermented Food, Oncom Merah. [PDF]

Environ Microbiol Rep
Syaputri Y, Zahra E, Azzahra RN, Annisa, Iswhara DA, Lengkey FO, Fauzia S, Jia X, Wulandari AP, Safitri R.   +9 more
europepmc   +1 more source

Enhanced arabinose utilization by adaptively evolved <i>Klebsiella pneumoniae</i> enables efficient 2,3-butanediol production from sugar beet pulp.

Sustain Energy Fuels
Dhodduraj K, Narisetty V, Nabavi SA, Coulon F, Maity SK, Kumar V.   +5 more
europepmc   +1 more source

Identification of key volatiles affecting the flavour of Hainan 'Shanyou' (<i>Camellia hainanica</i>) oil by GC-MS. [PDF]

Food Chem X
Ding Y, Zhou S, Zhang M, Song Y, Du P, Chen F, Li P, Han Q, Liu J, Wang J, Wu W, Huang X, Wang W, Huang D, Lai H, Hu H.   +15 more
europepmc   +1 more source

Untargeted Metabolomics Reveals Distinct Metabolic Signatures of Lactic Acid Bacteria in Food Fermentation and the Same Pipeline Applied to Foodborne Pathogen Detection. [PDF]

Metabolites
Li H, Tao Y.
europepmc   +1 more source

Bacillus velezensis 83 protects Arabidopsis thaliana against Botrytis cinerea by triggering JA-, and SA-dependent induced systemic resistance. [PDF]

Pest Manag Sci
Martínez-Terrazas E, Aragón W, Ocampo CF, Serrano-Carreón L, Galindo E, Serrano M.   +5 more
europepmc   +1 more source

Post-Cooking Quality Deterioration of Wheat (<i>Triticum durum</i>) During Bulgur Production. [PDF]

Foods
Bay-Yilmaz B, Turker N, Bayram M.
europepmc   +1 more source

Fermentation of Youlk, an Australian Native Root Vegetable, Using Defined Lactic Acid Bacterial Strains. [PDF]

Foods
Ampemohotti T, Golneshin A, Brennan C, Pillidge C, Van TTH.   +4 more
europepmc   +1 more source

Effects of <i>spoIIE</i> and <i>rsfA</i> Knockout on Spore Formation, Cell Growth, 2,3-Butanediol Synthesis and Heterologous Protein Expression in <i>Bacillus licheniformis</i>. [PDF]

Microorganisms
Li J, Xiao F, Zhang L, Shi G, Li Y.
europepmc   +1 more source

[Biosynthesis of acetoins].

Postepy biochemii, 1998
openaire   +1 more source

Thermal Dry Reforming of Bio-Oil Model Compounds. [PDF]

Energy Fuels
Manna MV, Amato D, Fabozzi G, Ariemma GB, Sabia P, Ragucci R, de Joannon M.   +6 more
europepmc   +1 more source