Characterization of proteins by means of their buffer capacity, measured with an ISFET-based coulometric sensor-actuator system [PDF]
Proteins form the specific selector in many biochemical sensors. A change in one of the properties of such a protein has to be detected by an appropriate transducer, which completes the biochemical sensor.
Bergveld, P., Luo, J., Olthuis, W.
core +8 more sources
Studies on the acid-base properties of the ZnBr2NaBr molten salt system [PDF]
The acid-base properties of the ZnBr2-NaBr melts at 623 K were investigated on the basis of the electromotive force measurements of a zinc-zinc concentration cell.
Hayashi, Hidetaka +3 more
core +1 more source
El razonamiento causal secuencial en los equilibrios ácido-base múltiples : propuestas didácticas en el ámbito universitario [PDF]
La principal dificultad que encuentran los estudiantes al acercarse a los equilibrios ácido-base múltiples es que precisan controlar varios equilibrios de forma simultánea.
Jiménez Liso, María Rut +2 more
core +2 more sources
The ultraviolet spectra of heterocyclic N-oxides of pyridine N-oxide series and the conjugated cationic acids (simple cations of protonated N-oxides) in acetonitrile as the representative of polar aprotic solvents, were determined.
Lech Chmurzynski
doaj +1 more source
The Antioxidant Capability of Higenamine: Insights from Theory
Density functional theory was employed to highlight the antioxidant working mechanism of higenamine in aqueous and lipid-like environments. Different reaction mechanisms were considered for the reaction of higenamine with the •OOH radical.
Isabella Romeo +5 more
doaj +1 more source
Chemical modeling for pH prediction of acidified musts with gypsum and tartaric acid in warm regions [PDF]
Winemaking of musts acidified with up to 3 g/L of gypsum (CaSO4 2H2O) and tartaric acid, both individually and in combination, as well as a chemical modeling have been carried out to study the behaviour of these compounds as acidifiers.
Boulton +16 more
core +2 more sources
Spectrophotometric determination of the acidity constants of calcon in water and mixed water–organic solvents [PDF]
The acid–base properties of calcon (1-(2-hydroxy-1-naphthylazo)-2-naphthol-4-sulfonic acid) in water and mixed water–organic solvents at 25 °C at an ionic strength of 0.10 M are studied by a multiwavelength spectrophotometric method. The organic solvents
MOHAMMAD MAZLOUM-ARDAKANI +4 more
doaj +3 more sources
Aromatic nitrations by mixed acid. Slow liquid-liquid reaction regime [PDF]
Aromatic nitrations by mixed acid have been selected as a specific case of a heterogeneous liquid-liquid reaction. An extensive experimental programme has been followed using adiabatic and heat-flow calorimetry and pilot reactor experiments, supported by
Alos, M.A. +6 more
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The Molecule of the Week: A Didactic Tool for Teaching General Chemistry
The molecule of the week is regularly used by the author in his first-semester course General Chemistry I (Inorganic Chemistry) to illustrate, exemplify, and deepen fundamental aspects and concepts treated in the course.
Antonio Togni
doaj +1 more source
A comparative study of the electrochemical properties of vitamin B-6 related compounds at physiological pH [PDF]
A comparative study of vitamin B6 group and related compounds in buffered solutions using electrochemical techniques has been performed at neutral pH.
A. Pocker +38 more
core +1 more source

