Results 271 to 280 of about 2,685,649 (296)
Some of the next articles are maybe not open access.
Ascorbic acid: much more than just an antioxidant
Biochimica Et Biophysica Acta - General Subjects, 2002Mario C De Tullio
exaly
Effect of ascorbic acid on the odours of cloudy apple juice
Food Chemistry, 2007Mitsuya Shimoda, Noriyuki Igura
exaly
In vitro oxidation of ascorbic acid and its prevention by GSH
Biochimica Et Biophysica Acta - General Subjects, 1987Barry S Winkler, B S Winkler
exaly
Ascorbic Acid: A Review of its Chemistry and Reactivity in Relation to a Wine Environment
Critical Reviews in Food Science and Nutrition, 2011Andrew C Clark +2 more
exaly
Evaluation of the inhibitor effect of -ascorbic acid on the corrosion of mild steel
Materials Chemistry and Physics, 2004Almir Spinelli, Cristiano Giacomelli
exaly

