Results 81 to 90 of about 2,756,589 (193)
Aflatoxin M1 in raw milk and binding of aflatoxin by lactic acid bacteria
Mljekarstvo, 2010 Aflatoxin M1 (AFM1) is potential human carcinogen. Its presence in milk and dairy products represents risk for human health. Therefore, this study was carried out in order to determine thedegree of microbiological contamination by mold, and the potential
Aflatoxin M1 in raw milk and binding of aflatoxin by lactic acid bacteria +4 more
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ẢNH HƯỞNG CỦA TÁC NHÂN SÁT TRÙNG ĐẾN SỰ GIẢM MẬT SỐ VI SINH VẬT TRÊN RAU MÁ
Tạp chí Khoa học Đại học Cần Thơ, 2010 Với mục đích đánh giá hiệu quả của quá trình rửa có kết hợp với các tác nhân sát trùng đến sự giảm mật số vi sinh vật và chất lượng của rau má. Thí nghiệm tiến hành khảo sát trên 4 loại chất sát trùng gồm thuốc tím, acid lactic, citric và ascorbic.
Tống Thị Ánh Ngọc +2 more
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Variation in the Acetic Acid-Lactic Acid Ratio Among the Lactic Acid Bacteria [PDF]
Applied Microbiology, 1958 M D, CHRISTENSEN +2 more
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Production of the flavor compound benzaldehyde by lactic acid bacteria: role of manganese and its transport systems in Lactobacillus plantarum [PDF]
, 2001 One of the aims of the research described in this thesis (Chapter 1 and 2) was to investigate the conversion of phenylalanine to the aromatic flavor compound benzaldehyde in lactic acid bacteria (LAB) (Chapter 3).
Nierop Groot, M.N.
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FermentationL-lactic acid and D-lactic acid are chiral forms of lactic acid that significantly influence the flavor and health-related properties of Baijiu. Their production during brewing is primarily driven by lactic acid bacteria (LAB), with L-lactic acid being ...
Yabin Zhou, Jin Hua
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Biotechnological Production of Lactic Acid and Its Recent Applications
Food Technology and Biotechnology, 2006 Lactic acid is widely used in the food, cosmetic, pharmaceutical, and chemical industries and has received increased attention for use as a monomer for the production of biodegradable poly(lactic acid).
Young-Jung Wee, Jin-Nam Kim, Hwa-Won Ryu
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Frontiers in Bioscience-LandmarkBackground: Lactic acid, previously regarded only as an endpoint of glycolysis, has emerged as a major regulator of tumor invasion, growth, and the tumor microenvironment.
Linbang Wang +6 more
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Online monitoring of lactic acid fermentation by means of Proton-Transfer-Reaction Mass Spectrometry
, 2014 Proton-Transfer-Reaction Time-of-Flight Mass Spectrometry (PTR-ToF-MS) is an analytical technique based upon the “soft”ionization of a gaseous matrix, followed by mass spectrometric separation, performed at high time and mass resolution.
T. M. Tilmann +6 more
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Antimicrobial activity of lactic acid bacteria on biofilm formed by Listeria monocytogenes
, 2014 Lactic acid bacteria are proposed as an innovative eco-friendly strategy to control relevant food-borne pathogens including Listeria monocytogenes and L.
ARENA, MATTIA PIA +6 more
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Lactic Acid Chemical Peeling in Skin Disorders [PDF]
Xiaoyue Feng,* Jianli Shang,* Zhengping Gu, Xingyi Luo, Yong Chen, Youting Liu Product Research & Development Center, Beijing Underproved Medical Technology Co., LTD, Beijing, People’s Republic of China*These authors contributed equally to ...
Liu Y +5 more
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