Results 51 to 60 of about 340 (157)

Effect of water and citrate solubility on agronomic effectiveness of acidulated phosphates in three consecutive corn crops

Revista Brasileira de Ciência do Solo, 2002
In the process of phosphate rock acidulation, several impure P compounds may be formed along with the desirable Ca and NH4 phosphates. Such compounds normally reduce the content of water-soluble P and thus the agronomic effectiveness of commercial ...
L. I. Prochnow, B. van Raij, J. C. Kiehl
doaj   +1 more source

Importance and applications of food Acidulants

, 2023
Acidulants is a type of food additives. Acidulants are chemical compounds that give a tart, sour, or acidic flavour to foods and it also enhances the perceived sweetness of foods. Acidulants plays important role as a leavening agents and emulsifiers in some kinds of processed foods (Berry, 2001).
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PEMBUATAN PUPUK FOSFAT DARI BATUAN FOSFAT ALAM SECARA ACIDULASI

Teknik, 2012
Phosphate rock containing P2O5 can be used as raw material of phosphate fertilizer. Phosphate rock canbe found in many areas in Indonesia, but its P2O5-content is relative low. In this research, phosphate rockfrom Rembang (P2O5-content 11.37%) is used as
Faleh Setia Budi, Aprilina Purbasari
doaj  

Acidulated Soapstock as a Carbon Source for the Production of Mannosylerythritol Lipids by Pseudozyma antarctica ATCC 2706

Applied Sciences
Acid oil produced from the acidulation of soapstock was investigated as a feedstock for producing a glycolipid biosurfactant, manosylerithritol lipid (MEL), by microbial fermentation.
Sushil S. Dombe, Suraj N. Mali, Jagruti V. Jadhav, Sandeep B. Kale, Amit P. Pratap, Jorddy N. Cruz   +5 more
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XVII. Acidulation of sulphate of potash [PDF]

The Philosophical Magazine
n ...
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Immersion of Iron and Steel in Acidulated Water [PDF]

Nature, 1880
IN NATURE, vol. xxi. p. 602, I have read an interesting account of Prof. Hughes's experiments on the change produced in iron and steel wire by immersion in acidulated water.
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THE BIOLOGICAL ACTIVITY OF SODIUM DICHLOROACETATE: CONCEPTS AND MECHANISMS (LITERATURE REVIEW)

Кубанский научный медицинский вестник, 2016
Though the biological activity of sodium dichloroacetate in medicine has been researched for the last forty-five years, our literature review is considered to be the first one in the domestic scientific literature and must draw the researchers' attention
A. M. Manuilov, K. A. Popov, I. Y. Tsymbalyuk, M. G. Litvinova, F. U. Khubieva, A. V. Shestopalov   +5 more
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Chemical evaluation of partially acidulated phosphate rocks and their impact on dry matter yield and phosphorus uptake of maize. [PDF]

Saudi J Biol Sci, 2022
Saied HSH, Aboelenin SM, Kesba H, El-Sherbieny AEA, Helmy AM, Dahdouh SM, Soliman MM.   +6 more
europepmc   +1 more source

Roca fosfórica acidulada como fuente de fósforo en un suelo ácido con o sin encalado Acidulated phosphate rock as phosphorus source in limed and non-limed acid soils

Bioagro, 2007
RESUMEN La acidulación parcial de la roca fosfórica (RF) con ácido sulfúrico, ha sido usada con éxito para mejorar su solubilización e incrementar la eficiencia agronómica de esta fuente de P.
Armando Morillo, Omaira Sequera, Ricardo Ramírez   +2 more
doaj  

Effect of acidulant addition on yogurt fermentation

Kansas Agricultural Experiment Station Research Reports, 2009
Yogurt was manufactured by pre-acidifying the yogurt mix with citric acid, lactic acid, or concentrated lemon juice either before or after pasteurization to a target pH of 6.2, and then the traditional manufacturing process was continued. Adding citric acid or lemon juice to the yogurt mix after pasteurization resulted in a 13% reduction in ...
openaire   +2 more sources