Results 131 to 140 of about 144,678 (301)

Soft and Adhesive Cardiac Patch for Electrophysiological and Contraction Measurement

Advanced Science, EarlyView.
This study developed an epicardial electronic patch with a modulus similar to that of the heart (approximately 65kPa), which can collect stable electrocardiogram signals and myocardial contractility on the surface of a dynamically beating heart. This is attributed to the hydrogen bond interaction formed between the amino and catechol groups in the ...
Wuliang Chen, Xinyu Shen, Hanning Liu, Lamei Du, Caicai Jiao, Longfei Li, Qian Wang, Qiuting Zhang, Lixue Tang, Liang Hu, Yubo Fan   +10 more
wiley   +1 more source

Assessment of the risk of acrylamide to consumers healh and measures to reduce its presence in foodstuffs

Єдине здоров'я та проблеми харчування України
The quantitative approach to identify chemical substances, including acrylamide, in foodstuffs is considered to be a key tool for a well-grounded assessment of their risk to consumers' health as well as a quality control criterion which enables food ...
Tamila Adamchuk, Olga Makarova, Alla Grynko, Tetiana Yevtushenko, Volodimir Mykhailov   +4 more
doaj   +1 more source

SDS‐CRISPR for Single‐Nucleotide Variant Detection

Advanced Science, EarlyView.
Structure‐disruption‐sensitive CRISPR (SDS‐CRISPR) converts structural instability into single‐nucleotide precision, thereby overcoming mismatch tolerance in canonical Cas12a and enabling versatile diagnostics across DNA, RNA, and microRNA targets. When applied to rapid IDH1 mutation detection for glioma genotyping and integrated with lateral‐flow ...
Xin Guan, Chong Guo, Jiongyu Zhang, Rui Yang, Yerramsetti Ramachandra, Chengyu Hou, Minjie Pei, Shuo Zhang, Kurt T. Schalper, Xingye Liu, Qian Wu, Ketan R. Bulsara, Changchun Liu   +12 more
wiley   +1 more source

What do we know about acrylamide levels in rice and rice products? A general overview

Food Chemistry: X
Acrylamide, a potential carcinogen formed from the reaction of reducing sugars with asparagine at high temperatures, is found in widely consumed foods such as bakery products, cereal products, potato products, and coffee.
Semra Navruz-Varlı, Sena Aksu, Eda Çergel   +2 more
doaj   +1 more source

Covalent Reprogramming of Kinase Binders to Modulate Protein Abundance

Advanced Science, EarlyView.
Electrophilic remodeling of a broad‐spectrum kinase binder reveals how subtle chemical changes reprogram protein fate. An acrylamide analog of a multi‐kinase binder selectively stabilizes Aurora kinase A (AURKA) by suppressing its ubiquitination, while a short‐linker variant converts this stabilizer into a degrader.
Chen Mozes, Xiaokang Jin, Miguel A. Campos, Chen Zhou, Xiaoyu Zhang   +4 more
wiley   +1 more source

Shadow‐Calibrated Stereo Vision for Colorimetric Sweat Analysis

Advanced Science, EarlyView.
By establishing a mathematical model that reconstructs 3D structures through geometric features of object shadows under controlled illumination, and combining it with Convolutional Neural Network‐based 2D image analysis for volumetric calibration, this work enables highly accurate 3D morphological reconstruction.
Ting Xiao, Yuwen Yan, Miaorong Lin, Jiahui Chen, Jianxin Meng, Xiang Cui, Peng Zhang, Fengyu Li   +7 more
wiley   +1 more source

Impact of black carrot juice on acrylamide-induced structural alterations in rats' testicles

Adıyaman Üniversitesi Sağlık Bilimleri Dergisi
Aim: The purpose of this study was to investigate the deleterious effects of acrylamide on rat testicular tissue and to determine how these effects might vary in response to black carrot juice.Materials and Methods: Four groups of adult male Wistar ...
Hıdır Pekmez, Alper Yalçın, Ahmet Türk, Anıl Kaya, Seda Cetın, Elif Merve Betül Yanılmaz, Gülru Esen, Muhammed Furkan Arpacı   +7 more
doaj   +1 more source

Changes in free amino acids and sugars in potatoes due to sulfate fertilization and the effect on acrylamide formation

, 2007
To examine how sulfur deprivation may affect acrylamide formation in cooked potatoes, three varieties of potato were grown under conditions of either severe sulfur deprivation or an adequate supply of sulfur. In all three varieties sulfur deprivation led
Halford, Nigel G., Mottram, D.S., Muttucumaru, N., Muttucumaru, Nira, Parry, M. A. J., Elmore, J. S., Mottram, D. S., Halford, N. G., Elmore, J. Stephen, Mottram, Donald S., Dodson, A. T., Parry, M.A.J., Elmore, J.S., Dodson, Andrew T., Parry, M. A J, Halford, N.G., Dodson, A.T., Muttucumaru, N.   +17 more
core   +1 more source

A Stretchable, Mechanically‐Interlocked Polyrotaxane Hydrogel for Wearable Motion and Electrophysiological Monitoring

Advanced Science, EarlyView.
A mechanically interlocked polyrotaxane hydrogel integrates sliding macrocycles within a covalent network, yielding skin‑like softness, high stretchability, robust adhesion, and stable ionic conductivity. This multifunctional interface enables simultaneous high‑fidelity monitoring of human motion and epidermal electrophysiological signals (ECG/EMG ...
Hao‐Zheng Huang, Yu‐Tao Zheng, Feng Chen, Jing‐Yi Li, Wen‐Hui Zhang, Liang Ding, Zhegang Huang, Wei Jiang, Li‐Ping Huang, Xing‐Can Shen   +9 more
wiley   +1 more source

Comparison of peristrophic multiplexing and a combination of angular and peristrophic holographic multiplexing in a thick PVA/acrylamide photopolymer for data storage

, 2007
Two different types of multiplexing are used to store 90 holograms at the same location in a polyvinyl alcoholacrylamide photopolymer material. In the first, the 90 holograms are stored using only peristrophic multiplexing, whereas in the second a ...
Ortuño, Manuel, Gallego, Sergi, Beléndez, Augusto, García Llopis, Celia, Fernandez-Varo, Helena, Pascual, Inmaculada   +5 more
core   +1 more source