Results 121 to 130 of about 15,912 (175)
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VIRUSES OF KIWIFRUIT (ACTINIDIA SPECIES)
Journal of Plant Pathology, 2013Kiwifruit (Actinidia deliciosa) was introduced to New Zealand more than one hundred years ago and the New Zealand-raised cv. Hayward is now the dominant cultivar grown worldwide. Further accessions of kiwifruit seed and scionwood have been sourced from China for research and breeding.
A. Blouin +9 more
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Киви (лат. Actinidia chinensis)
Журнал здорового питания и диетологии, 2021В статье рассмотрены основные свойства киви и его воздействие на организм человека. Проведен систематический обзор современной специализированной литературы и актуальных научных данных. Указан химический состав и пищевая ценность продукта, рассмотрено использование киви в различных видах медицины и эффективность его применения при различных ...
null Ямпольский Алексей +1 more
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2018
Actinidia chinensis Planch. Artbeschreibung: Pflanze zweihäusig, bis 10 m lang, windend und kletternd, verholzt (Liane). Junge Zweige und Blattstiele behaart. Blätter 6-17 cm lang, breit-eiförmig bis rundlich oder herzförmig, Rand gesägt. Blüten weiss bis gelblich, 4-5 cm breit, zu 1-3 in den Blattachseln, mit je (3-)5(-7) Kelch- und Kronblättern ...
Konrad Lauber +2 more
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Actinidia chinensis Planch. Artbeschreibung: Pflanze zweihäusig, bis 10 m lang, windend und kletternd, verholzt (Liane). Junge Zweige und Blattstiele behaart. Blätter 6-17 cm lang, breit-eiförmig bis rundlich oder herzförmig, Rand gesägt. Blüten weiss bis gelblich, 4-5 cm breit, zu 1-3 in den Blattachseln, mit je (3-)5(-7) Kelch- und Kronblättern ...
Konrad Lauber +2 more
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Acta Horticulturae, 2015
Pseudomonas syringae pv. Actinidiae (Psa), the causal agent of the bacterial canker of kiwifruit, uses leaves as an entry site to colonize plants. Upon leaf attack, this Gram-negative bacterium reaches systemically the plant shoot in a week. A combined approach based on two-dimensional gel electrophoresis (2-DE) and nano-scale liquid chromatographic ...
Petriccione M +5 more
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Pseudomonas syringae pv. Actinidiae (Psa), the causal agent of the bacterial canker of kiwifruit, uses leaves as an entry site to colonize plants. Upon leaf attack, this Gram-negative bacterium reaches systemically the plant shoot in a week. A combined approach based on two-dimensional gel electrophoresis (2-DE) and nano-scale liquid chromatographic ...
Petriccione M +5 more
openaire +3 more sources
Plant Cell Reports, 2006
Protocols were developed for regeneration and Agrobacterium-mediated transformation of Actinidia eriantha Benth. A. eriantha has a number of features that make it a useful tool for functional genomics in Actinidia: the vines are relatively small and non-vigorous in nature, flowers form all over the vine including on lower axillary branches and the ...
Tianchi, Wang +4 more
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Protocols were developed for regeneration and Agrobacterium-mediated transformation of Actinidia eriantha Benth. A. eriantha has a number of features that make it a useful tool for functional genomics in Actinidia: the vines are relatively small and non-vigorous in nature, flowers form all over the vine including on lower axillary branches and the ...
Tianchi, Wang +4 more
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Biochemical Systematics and Ecology, 1994
Abstract Leaf flavonoid chemistry of 22 taxa of Actinidia (Actinidiaceae) was studied. Flavonols predominated and the taxa studied were characterised by the presence of mono-, di- and in some cases, triglycosides. The taxa were distinguished from one another by their flavonoid profiles.
Rosemary F. Webby +2 more
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Abstract Leaf flavonoid chemistry of 22 taxa of Actinidia (Actinidiaceae) was studied. Flavonols predominated and the taxa studied were characterised by the presence of mono-, di- and in some cases, triglycosides. The taxa were distinguished from one another by their flavonoid profiles.
Rosemary F. Webby +2 more
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Journal of Plant Pathology, 2019
The kiwifruit brand Sanuki Kiwicco® comprises five kiwifruit cultivars (KagawaUP-Ki1, −2, −3, −4, and − 5) that are hybrids of Actinidia chinensis and Actinidia rufa, have high quality, small fruits with a sugar content of 17 to 20% and a low level of protease, thus eliminating any mouth irritation. The cultivars of Sanuki Kiwicco® are more tolerant to
Gan Kisaki +17 more
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The kiwifruit brand Sanuki Kiwicco® comprises five kiwifruit cultivars (KagawaUP-Ki1, −2, −3, −4, and − 5) that are hybrids of Actinidia chinensis and Actinidia rufa, have high quality, small fruits with a sugar content of 17 to 20% and a low level of protease, thus eliminating any mouth irritation. The cultivars of Sanuki Kiwicco® are more tolerant to
Gan Kisaki +17 more
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Published as part of Sui, Yuzhu & Wang, Hongfeng, 2025, Research progress on nationally protected plants in the three most north-eastern provinces of China, pp.
Sui, Yuzhu, Wang, Hongfeng
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Sui, Yuzhu, Wang, Hongfeng
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2013
Published as part of LIU, DONG, YI, TIAN-CI, XU, YUN & ZHANG, ZHI-QIANG, 2013, Hotspots of new species discovery: new mite species described during 2007 to 2012, pp.
LIU, DONG +3 more
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Published as part of LIU, DONG, YI, TIAN-CI, XU, YUN & ZHANG, ZHI-QIANG, 2013, Hotspots of new species discovery: new mite species described during 2007 to 2012, pp.
LIU, DONG +3 more
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