Results 61 to 70 of about 5,673 (181)

Important Post‐Harvest Characteristics of Some Kiwifruits Dried Using Innovative Technology

Food Science &Nutrition, Volume 14, Issue 7, July 2026.
Three new kiwi varieties (İlkaltın, HO8, and J284), developed within the scope of the only kiwifruit breeding program carried out in Türkiye, were dried in a heat pump drying system, and their important quality characteristics and shelf life were compared.
Z. Göksel, A. Atak, K. A. Kahraman, C. Tunçkal   +3 more
wiley   +1 more source

Analysis of expressed sequence tags from Actinidia: applications of a cross species EST database for gene discovery in the areas of flavor, health, color and ripening

BMC Genomics, 2008
Background Kiwifruit (Actinidia spp.) are a relatively new, but economically important crop grown in many different parts of the world. Commercial success is driven by the development of new cultivars with novel consumer traits including flavor ...
Richardson Annette C, Rassam Maysoon, McNeilage Mark A, Nain Bhawana, MacDiarmid Robin M, Lo Kim R, Klages Karin, Janssen Bart J, Hellens Roger P, Gera Emma, Fraser Lena G, Ferguson A Ross, Eckloff Rheinhart, Davy Marcus W, Bowen Judith H, Boldingh Helen L, Allan Andrew C, Usadel Björn, Schaffer Robert J, Newcomb Richard D, Montefiori Mirco, Matich Adam J, Marsh Ken B, Chagne David, Bulley Sean M, Beuning Lesley L, Atkinson Ross G, Ampomah-Dwamena Charles, MacRae Elspeth A, Gleave Andrew P, Crowhurst Ross N, Rikkerink Erik HA, Ross Gavin S, Schröder Roswitha, Snowden Kimberley C, Souleyre Edwige JF, Templeton Matt D, Walton Eric F, Wang Daisy, Wang Mindy Y, Wang Yanming Y, Wood Marion, Wu Rongmei, Yauk Yar-Khing, Laing William A   +44 more
doaj   +1 more source

Antioxidants in Plant‐Based Food Matrices: From Structure–Activity and Degradation Kinetics to Formulation Design

Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 4, July 2026.
ABSTRACT Plant‐based antioxidants are widely incorporated into foods to retard oxidative deterioration and to deliver health‐related benefits. Yet, their in‐product and in vivo performance frequently diverges from predictions based on solution‐phase chemical assays, because matrix interactions, processing history, and host metabolism reshape both ...
Márcio Vargas‐Ramella, Carmen Silvia Favaro‐Trindade, Bárbara Miranda‐Vilela, Mariana Estefanuto‐Costa, Marina Franco‐Brito, Bibiana Alves dos Santos, Paulo Cezar Bastianello Campagnol   +6 more
wiley   +1 more source

Actinidia arguta

Bulletin of popular information - Arnold Arboretum, Harvard University., 1930
(Uploaded by Plazi from the Biodiversity Heritage Library) No abstract provided.
openaire   +1 more source

Phenolic Profiles, Antioxidant Capacities, and Inhibitory Effects on Digestive Enzymes of Different Kiwifruits

Molecules, 2018
In order to obtain high-quality kiwifruits with health-promoting characteristics, physicochemical properties, phenolic profiles, antioxidant capacities, and inhibitory effects on digestive enzymes (pancreatic lipase and α-glucosidase), of fourteen ...
Hong-Yi Li, Qin Yuan, Yu-Ling Yang, Qiao-Hong Han, Jing-Liu He, Li Zhao, Qing Zhang, Shu-Xiang Liu, De-Rong Lin, Ding-Tao Wu, Wen Qin   +10 more
doaj   +1 more source

Soil Microbial Diversity and Network Organization Respond to Land Use and Agricultural Inputs Worldwide

Global Change Biology, Volume 32, Issue 7, July 2026.
Based on a global analysis of 1921 soil samples, we show that agricultural management acts as a powerful ecological filter reshaping microbial communities. Land use and inputs—pesticides and fertilizers—drive a functional shift toward opportunistic pathogens and fragmented, less connected microbial networks, potentially compromising soil ecosystem ...
Zaki Saati‐Santamaría, Sergio Pérez‐Gorjón, Daniel Abel‐Schaad, Alberto Acedo‐Bécares, Francisca Alba‐Sánchez, Amanda Lucia Alves, Weronika Babinska‐Wensierska, Jorge Ariel Marfetán, Carolina Barroetaveña, Kara Barry, Francisco Beitia, Katerina Biniari, Elí Misael Bobadilla‐Peñaló, Gregory Bonito, Mihalis Boutaris, Victoria Bueno‐González, Guillermo Cabezas, Parharidis Charalambos, Ovidiu Copoț, Andrés de Errasti, Luis de Pedro Noriega, Philippe Delavault, Fernando Dianez‐Martínez, David Diez‐Méndez, Enrico Ercole, Abel Fernández‐Ruiz, Martina Ferraguti, Ana Laura Gallo, Paula García‐Fraile, Mario Garrido, David González del Pozo, Alina G. Greslebin, Gabriel Grilli, Edmundo Danilo Guilcapi‐Pacheco, Danny Haelewaters, Terry W. Henkel, Andrés Hirigoyen, Kentaro Hosaka, Pablo Yair Huais, Marja Jalli, Alfredo Justo, Marjo Keskitalo, Tommaso La Mantia, Aneta Lambevska, Ewald Langer, Corina Leconte, Ewa Lojkowska, David Marcos‐Vidal, Antonio J. Mendoza‐Fernández, Isabel Miralles‐Mellado, Lucía Molina, Norman Muzhinji, Minh N. Nguyen, Diego Nieto‐Lugilde, Alberto Nieto‐Palenzuela, André‐Ledoux Njouonkou, Sarah Norvell, Francisco J. Oficialdegui, Raúl Ortega Pérez, Ansa Palojärvi, Marcos Paradelo‐Pérez, Zunilda Pavone, Julio Peñas de Giles, Anna Maria Persiani, María Belén Pildain, Daniel Pinto‐Carrasco, Lucie Poulin, Jean‐Bernard Pouvreau, Paola Quatrini, David Rodríguez de la Cruz, Gonzalo M. Romano, Natalia Rosas‐Ramos, Francisca Ruano, Isabel Salcedo‐Larralde, Esteban Salmerón‐Sánchez, Katerina Sam, Cathy Sharp, Patricia Vieira Tiago, Ricardo Valenzuela, Aída M. Vasco‐Palacios, Mylonas Vasilis, María Laura Vélez, Alfredo Vizzini, Sergey Volobuev, Alan R. Wood, Pirjo Yli‐Hemminki, Nourou S. Yorou, Ivan V. Zmitrovich, Javier Bobo‐Pinilla   +88 more
wiley   +1 more source

Pangenome analysis reveals the genetic mechanism underlying high‐altitude adaptation in Qinghai–Xizang (Tibet) Plateau Rhododendron

Journal of Integrative Plant Biology, Volume 68, Issue 7, Page 2166-2188, July 2026.
Pan‐genome analysis reveals that high‐altitude Rhododendron species resist alpine cold stress by rapidly sensing and engaging the chilling response pathway and genes that directly and indirectly protect the plant from UV radiation. Heritable genomic features such as long terminal repeats contribute to the adaptive diversification of Rhododendron ...
Haoyang Zhou, Zhongping Xu, Fanhuang Zeng, Haiyu Sang, Zhenhua Liu, Miao Sun, Qiang Fu, Kaige Zhao, Daming Tan, Manzhu Bao, Shuangxia Jin, Xiuqun Liu   +11 more
wiley   +1 more source

Comparison of winter hardiness and growth of Actinidia arguta and A. kolomikta cultivars grown in central Poland

Acta Agrobotanica, 2012
A field experiment with Actinidia arguta and A. kolomikta cultivars purchased from a commercial nursery was conducted in Skierniewice, central Poland. Both Actinidia arguta and A.
Adam Marosz
doaj   +1 more source

High‐Throughput Sequencing Analysis Reveals a Novel Varicosavirus Associated With Vein Yellowing Disease in Cucurbita pepo

Plant Pathology, Volume 75, Issue 4, July‐August 2026.
In 2022, vein yellowing symptoms appeared in a zucchini crop in Greece. High‐throughput sequencing revealed the presence of a novel varicosavirus. There is a strong association of the novel virus, putatively named as cucurbit vein yellowing‐associated varicosavirus (CVYaV), with the symptoms observed on zucchini plants in the field.
Chrysoula G. Orfanidou, Eleftheria Palla, Marina Georgousi, Eirini Aristeidou, George T. Tziros, Theodoros Vaggopoulos, George S. Karaoglanidis, Nikolaos I. Katis, Varvara I. Maliogka   +8 more
wiley   +1 more source

A Comprehensive Review on Nutrition, Phytochemistry, Pharmacology and Food Application Perspectives of Bioactive Rich Superfruits

Future Postharvest and Food, Volume 3, Issue 2, Page 163-184, June 2026.
The review critically evaluated and compared the selected superfruit phytochemistry, their bioactive composition and the key health benefits majorly emphasizing the antioxidant potential. It has highlighted the translational challenges in formulating functional foods by addressing the issues related to delivery system, bioavailability mechanism and the
Sharath Kumar Nagaraja, Javid Iqbal Mir, Mahendra Kumar Verma, Aamir Hussain Dar   +3 more
wiley   +1 more source