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The <i>AaERF64</i>-<i>AaTPPA</i> module participates in cold acclimatization of <i>Actinidia arguta</i> (Sieb. et Zucc.) Planch ex Miq. [PDF]

Mol Breed
Eh TJ, Lei P, Phyon JM, Kim HI, Xiao Y, Ma L, Li J, Bai Y, Ji X, Jin G, Meng F.   +10 more
europepmc   +1 more source

Evaluation of the susceptibility of actinidia chinensis var. deliciosa and a. arguta var. arguta to pseudomonas syringae pv. actinidiae

, 2019
Silva, M. Nunes da, Vasconcelos, M. W., Mazzaglia, A., Balestra, G. M., Carvalho, S. M. P.   +4 more
openaire   +2 more sources

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Actinidia arguta: volatile compounds in fruit and flowers

Phytochemistry, 2003
More than 240 compounds were detected when the volatile components of the flowers and the fruit from several Actinidia arguta genotypes were investigated. Around 60-70 different compounds were extracted from individual tissues of each genotype. Two different methods of volatile sampling (headspace and solvent) favoured different classes of compounds ...
Adam J, Matich, Harry, Young, John M, Allen, Mindy Y, Wang, Simon, Fielder, Mark A, McNeilage, Elspeth A, MacRae   +6 more
openaire   +2 more sources

A flavonol triglycoside from Actinidia arguta var. Giraldii

Phytochemistry, 1991
In the course of a chemotaxonomic study of the genus Actinidia a new flavonol triglycoside, quercetin 3-O-beta-D-[2G-O-beta-D-xylopyranosyl-6G-O-alpha-L-rhamnopyranosyl] glucopyranoside was identified amongst the 15 flavonols found in Actinidia arguta var. giraldii.
openaire   +2 more sources

Cell wall changes in Actinidia arguta during softening

Scientia Horticulturae, 2017
Abstract Actinidia arguta fruit, differing from conventional kiwifruit A. chinensis ‘Hort16A’ and ‘Hayward’ by size, skin appearance, softening rate and texture, were characterised regarding structural and cell wall changes during softening. Cell wall changes of A. arguta var.
Paul W. Sutherland, Christina G. Fullerton, Roswitha Schröder, Ian C. Hallett   +3 more
openaire   +1 more source

SPRING PHENOLOGICAL GROWTH STAGES OF ACTINIDIA ARGUTA PLANCH

Acta Horticulturae, 2015
The kiwi berry is a relative new fruit crop in Belgium. As for other fruit crops a number of horticultural practices (such as pruning, frost protection, pollination techniques, fertilization, etc.) have to be applied and a knowledge of the crop phenology in our region can support these techniques.
M.C. Van Labeke, E. Vaes, F. Debersaques
openaire   +1 more source

Chirality and biosynthesis of lilac compounds in Actinidia arguta flowers

Phytochemistry, 2007
Biosynthesis of lilac compounds in 'Hortgem Tahi' kiwifruit (Actinidia arguta) flowers was investigated by treating inflorescences with d(5)-linalool. The incorporation of the deuterium label into 8-hydroxylinalool, 8-oxolinalool, the lilac aldehydes, alcohols, and alcohol epoxides was followed by GC-MS and enantioselective GC-MS.
A J, Matich, B J, Bunn, D J, Comeskey, M B, Hunt, D D, Rowan   +4 more
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Actinidia arguta Miq.

Published as part of Sui, Yuzhu & Wang, Hongfeng, 2025, Research progress on nationally protected plants in the three most north-eastern provinces of China, pp.
Sui, Yuzhu, Wang, Hongfeng
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Lilac alcohol epoxide: A linalool derivative in Actinidia arguta flowers

Phytochemistry, 2006
Lilac alcohol epoxide (2-(5-methyl-5-(oxiran-2-yl)-tetrahydrofuran-2-yl)propan-1-ol), a previously unreported monoterpene, was identified in the solvent extract of the flowers of seven Actinidia arguta genotypes. The diastereomeric lilac alcohol epoxides co-occurred with the lilac aldehydes and alcohols.
Adam J, Matich, Barry J, Bunn, Martin B, Hunt, Daryl D, Rowan   +3 more
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FLOWERING AND FRUITING MORPHOLOGY OF HARDY KIWIFRUIT, ACTINIDIA ARGUTA

Acta Horticulturae, 2003
Morphology of Actinidia arguta ‘Ananasnaya’ vines was studied in 1998 and 1999 in Oregon, USA. Vines were three years old (1998) and trained on a pergola trellis. The origination of one-year-old fruiting wood had no effect on percent fruitful shoots or the number of clusters or fruit per meter of cane.
Chantalak Tiyayon, Bernadine Strik
openaire   +1 more source