Results 121 to 130 of about 976 (166)

Evaluation of the susceptibility of actinidia chinensis var. deliciosa and a. arguta var. arguta to pseudomonas syringae pv. actinidiae

, 2019
Silva, M. Nunes da, Vasconcelos, M. W., Mazzaglia, A., Balestra, G. M., Carvalho, S. M. P.   +4 more
openaire   +2 more sources

Haplotype-resolved genome assembly provides insights into evolutionary history of the Actinidia arguta tetraploid. [PDF]

Mol Hortic
Zhang F, Wang Y, Lin Y, Wang H, Wu Y, Ren W, Wang L, Yang Y, Zheng P, Wang S, Yue J, Liu Y.   +11 more
europepmc   +1 more source

Screening of fermentation resources of <i>Actinidia arguta</i> wine based on principal component analysis combined with a fuzzy mathematical sensory evaluation method. [PDF]

J Food Sci Technol
Xin G, Wang H, Zhi Y, Pan S, Qian G, Yan M, Yan T, Xu H.   +7 more
europepmc   +1 more source

Comparative Analysis of the Characteristics of Two Hardy Kiwifruit Cultivars (Actinidia arguta cv. Cheongsan and Daebo) Stored at Low Temperatures. [PDF]

Plants (Basel)
Eo HJ, Kim CW, Lee U, Kim Y.
europepmc   +1 more source

Genome assembly of autotetraploid Actinidia arguta highlights adaptive evolution and enables dissection of important economic traits. [PDF]

Plant Commun
Lu XM, Yu XF, Li GQ, Qu MH, Wang H, Liu C, Man YP, Jiang XH, Li MZ, Wang J, Chen QQ, Lei R, Zhao CC, Zhou YQ, Jiang ZW, Li ZZ, Zheng S, Dong C, Wang BL, Sun YX, Zhang HQ, Li JW, Mo QH, Zhang Y, Lou X, Peng HX, Yi YT, Wang HX, Zhang XJ, Wang YB, Wang D, Li L, Zhang Q, Wang WX, Liu Y, Gao L, Wu JH, Wang YC.   +37 more
europepmc   +1 more source

The Antioxidant and Anti-Inflammatory Properties of Bee Pollen from Acorn (Quercus acutissima Carr.) and Darae (Actinidia arguta). [PDF]

Antioxidants (Basel)
Kwak JE, Lee JY, Baek JY, Kim SW, Ahn MR.   +4 more
europepmc   +1 more source

Phenolic Compounds in Berries of Winter-Resistant Actinidia arguta Miq. and Actinidia kolomikta Maxim.: Evidence of Antioxidative Activity. [PDF]

Antioxidants (Basel)
Česonienė L, Januškevičė V, Saunoriūtė S, Liaudanskas M, Žvikas V, Krikštolaitis R, Viškelis P, Urbonavičienė D, Martusevičė P, Zych M, Daubaras R, Balčiūnaitienė A, Viškelis J.   +12 more
europepmc   +1 more source

The <i>AaERF64</i>-<i>AaTPPA</i> module participates in cold acclimatization of <i>Actinidia arguta</i> (Sieb. et Zucc.) Planch ex Miq. [PDF]

Mol Breed
Eh TJ, Lei P, Phyon JM, Kim HI, Xiao Y, Ma L, Li J, Bai Y, Ji X, Jin G, Meng F.   +10 more
europepmc   +1 more source

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Actinidia arguta: volatile compounds in fruit and flowers

Phytochemistry, 2003
More than 240 compounds were detected when the volatile components of the flowers and the fruit from several Actinidia arguta genotypes were investigated. Around 60-70 different compounds were extracted from individual tissues of each genotype. Two different methods of volatile sampling (headspace and solvent) favoured different classes of compounds ...
Adam J, Matich, Harry, Young, John M, Allen, Mindy Y, Wang, Simon, Fielder, Mark A, McNeilage, Elspeth A, MacRae   +6 more
openaire   +2 more sources

KIWIBERRY (ACTINIDIA ARGUTA): NEW PERSPECTIVES FOR A GREAT FUTURE

Acta Horticulturae, 2015
Kiwiberry (Actinidia argute), a smaller cold hardy “cousin” of the well-known kiwifruit (A. deliciosa and A. chinensis), has always been considered of minor economic importance. Its twining, woody vines produce small, grape-size fruit with diversity of flesh and skin colours. With intense flavour, kiwiberries can be eaten whole, without peeling and
Cossio, F, Debersaques, Filip, Piotr Latocha   +2 more
openaire   +1 more source