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Active and intelligent packaging in meat industry
Trends in Food Science and Technology, 2017Robyn Warner +2 more
exaly
Electrospinning of nanofibers: Potentials and perspectives for active food packaging
Comprehensive Reviews in Food Science and Food Safety, 2020Yang Li, Hui Zhang
exaly
A concise guide to active agents for active food packaging
Trends in Food Science and Technology, 2018Mia Kurek +2 more
exaly
Active packaging films with natural antioxidants to be used in meat industry: A review
Food Research International, 2018Ruben Domínguez-Valencia +2 more
exaly
Active and Intelligent Packaging for the Food Industry
Food Reviews International, 2012José M Cruz Freire, P Paseiro Losada
exaly

