The concentration of polyphenolic compounds, such as flavanols and anthocyanins, and the antioxidant activity in apples (Malus domestica Borkh) seem to differ with cultivar, maturity stage, environmental conditions and the part of the fruit. In this work,
Francilene Gracieli Kunradi Vieira +5 more
doaj
Estudio químico y actividad antioxidante de Verbesina parviflora
Compounds isolated from plants represent an important role in pharmaceutical development. The research of chemical compounds with potential medical applications, as well as phytochemical contributions, lead us to develop the phytochemical study of leaves and flowers from V. parviflora, besides the antioxidant evaluation of the isolated compounds.
openaire +1 more source
Influence of statin treatment in a cohort of patients admitted for COVID-19. [PDF]
Rey JR +16 more
europepmc +1 more source
Phytochemical study of the plant species Bidens pilosa L. (Asteraceae) and Croton floccosus (Euphorbiaceae). [PDF]
Ruiz-Reyes E +5 more
europepmc +1 more source
Flavonoides - Actividad antioxidante de plantas medicinales del Cusco
A. Tupayachi +5 more
openaire +2 more sources
[Biomarkers of oxidative stress and inflammation in contrast-associated acute kidney injury]. [PDF]
Stoll E +3 more
europepmc +1 more source
Vitamin D high doses supplementation could represent a promising alternative to prevent or treat COVID-19 infection. [PDF]
Mansur JL +5 more
europepmc +1 more source
[Cognitive deficits with chemotherapy in women with breast cancer: a bibliographic revisión] [PDF]
Arce B, Grañana N.
europepmc +1 more source
Oxidative stress in endothelial cells induced by the serum of women with different clinical manifestations of the antiphospholipid syndrome [PDF]
Velásquez M +4 more
europepmc +1 more source

