Results 41 to 50 of about 2,243,726 (317)
Lactose Intolerance and Bone Health: The Challenge of Ensuring Adequate Calcium Intake
Calcium is an important nutrient with impact upon many biological systems, most notably bone. Ensuring adequate calcium intake throughout the lifespan is essential to building and maintaining bone.
J. Hodges +3 more
semanticscholar +1 more source
Background We attempted to estimate dietary vitamin A requirements based on dietary vitamin A intake in well-nourished Chinese children with adequate liver vitamin A reserves.
Jing Zeng +6 more
doaj +1 more source
Marginal Micronutrient Intake in High-Performance Male Wheelchair Basketball Players: A Dietary Evaluation and the Effects of Nutritional Advice. [PDF]
Wheelchair basketball has evolved into a high-performance sport over several years, and small variations in player performance can determine the difference between winning and losing. Therefore, adequate micronutrient intake may influence this difference
Lena Grams +3 more
doaj +1 more source
Magnesium intake and all-cause mortality after stroke: a cohort study
Background Population-based studies have shown that adequate magnesium intake is associated with a lower risk of stroke and all-cause mortality. Whether adequate magnesium intake is important for reducing all-cause mortality risk after stroke remains ...
Mengyan Wang +5 more
doaj +1 more source
Growing evidence suggests a distinction between water intake necessary for maintaining a euhydrated state, and water intake considered to be adequate from a perspective of long-term health.
Erica T. Perrier +3 more
semanticscholar +1 more source
Review on the health-promoting effect of adequate selenium status
Selenium is an essential microelement involved in various biological processes. Selenium deficiency increases the risk of human immunodeficiency virus infection, cancer, cardiovascular disease, and inflammatory bowel disease.
Ying Sun +5 more
semanticscholar +1 more source
IntroductionTo address longstanding questions about how much plain water to drink for hydration and long-term health, this study described the plain water intake (PWI) of people without chronic health conditions (CHC), at ages 40–70 years, who met ...
Jodi D. Stookey +20 more
doaj +1 more source
Background The Global Diet Quality Score (GDQS) was developed to be a simple, timely and cost-effective tool to track, simultaneously, nutritional deficiency and non-communicable disease risks from diet in diverse settings.
M. Norde +10 more
semanticscholar +1 more source
Dietary Protein in Older Adults: Adequate Daily Intake but Potential for Improved Distribution
Daily distribution of dietary protein may be important in protecting against sarcopenia, specifically in terms of per meal amounts relative to a proposed threshold for maximal response.
Danielle K. Cardon-Thomas +3 more
semanticscholar +1 more source
Fluoride in Human Health and Nutrition
Fluorine is in the form of fluorides ubiquitous in nature and as such an inevitable part of our environment. In small amounts, it is known to have beneficial effects on dental health.
Dona Štepec, Maja Ponikvar-Svet
doaj +1 more source

