Results 191 to 200 of about 220,180 (319)

Physiologically Based Pharmacokinetic Modeling of Oxcarbazepine to Characterize Its Disposition in Children with Obesity

open access: yesThe Journal of Clinical Pharmacology, EarlyView.
Abstract Oxcarbazepine (OXC) is a second‐generation antiseizure medication, effective through its active metabolite, 10‐mono‐hydroxy derivative (MHD). OXC is used as adjunctive therapy for focal‐onset and primary generalized tonic–clonic seizures, with recommended dosing based on age and body weight.
Patricia D. Maglalang   +12 more
wiley   +1 more source

PTPN2 targets TAK1 for dephosphorylation to improve cellular senescence and promote adipose tissue browning in T2DM. [PDF]

open access: yesFront Pharmacol, 2023
Liu Y   +8 more
europepmc   +1 more source

Biomarkers for the estimation of isoproterenol‐induced myocardial infarction: A review of key parameters

open access: yesJournal of Intelligent Medicine, EarlyView.
Abstract The isoproterenol‐induced myocardial infarction model is a well‐established experimental approach for studying cardiac injury and testing potential protective treatments. By overstimulating beta‐adrenergic receptors, this model closely reproduces key features of human heart attacks, including oxidative damage, calcium imbalance, inflammatory ...
Bushra Imran   +5 more
wiley   +1 more source

Nano-Encapsulated Berberine Is a Potential Therapeutic Agent for Adipose Tissue Browning in C57BL/6J Mice. [PDF]

open access: yesMedicina (Kaunas)
Alpaslan A   +8 more
europepmc   +1 more source

Hepcidin deficiency in mice impairs white adipose tissue browning possibly due to a defect in de novo adipogenesis. [PDF]

open access: yesSci Rep, 2023
Deschemin JC   +6 more
europepmc   +1 more source

Gut Microbiota Interacts with Markers of Adipose Tissue Browning, Insulin Action and Plasma Acetate in Morbid Obesity

open access: yesMolecular Nutrition & Food Research, 2018
J. Moreno-Navarrete   +13 more
semanticscholar   +1 more source

Comparative effects of superheated steam and hot air roasting on the in vitro phospholipase A2 inhibitory activity and polyphenol composition of cocoa beans

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract Background Cocoa, derived from Theobroma cacao, is a popular food ingredient used to produce chocolate. Cocoa is rich in polyphenols and human and laboratory model studies have indicated that cocoa and chocolate can mitigate chronic inflammatory conditions.
Sawali Navare   +4 more
wiley   +1 more source

Angiotensin II Promotes White Adipose Tissue Browning and Lipolysis in Mice. [PDF]

open access: yesOxid Med Cell Longev, 2022
Cai Z   +11 more
europepmc   +1 more source

Locally Induced Adipose Tissue Browning by Microneedle Patch for Obesity Treatment.

open access: yesACS Nano, 2017
Yuqi Zhang   +6 more
semanticscholar   +1 more source

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