Hidden threats: exploring biofilm communities in broiler houses and pig nursery units drinking water lines. [PDF]
Van Rossum U +7 more
europepmc +1 more source
Decolorized and Undecolorized Ethanol Extracts of Ginggiyang (<i>Leea aequata</i> L.) Leaves as Effective Preservatives of Edible Products. [PDF]
Purwaniati P +3 more
europepmc +1 more source
Different combinations of lignocellulolytic enzymes and lactic acid bacteria affect the quality and aerobic stability of rain-soaked Sudan grass silage by regulating the silage microbial community. [PDF]
Li M +9 more
europepmc +1 more source
The Effect of Astaxanthin on Quality of the Common Cuttlefish (<i>Sepia officinalis</i>) Marinade. [PDF]
Baldemir P, Çaklı Ş.
europepmc +1 more source
Development of a sodium alginate-silver/zinc oxide - cinnamaldehyde nanocomposite film for coating chicken meat and evaluation of meat safety. [PDF]
Roy KAD +9 more
europepmc +1 more source
Comparative Microbial Assessment of Different Screw Access Hole Plugging Materials in Screw Retained Implants: An <i>In vivo</i> Study. [PDF]
Singla S +5 more
europepmc +1 more source
Erratum to "Multifaceted roles of foam-mat freeze-dried catechins nanoencapsulation to enhance catechins stability and bioaccessibility, and quality of green tea catechins-fortified milk" [Food Chem. X 27 (2025) 102391]. [PDF]
Ruengdech A, Mishra DK, Siripatrawan U.
europepmc +1 more source
Predictive Modeling of Sequential Fermentation for Sustainable Date Vinegar Production From Unripe Kharak Dates. [PDF]
Rasi F +4 more
europepmc +1 more source
The novel genus Brakhagea gen. nov. is constituted by four planctomycetal species isolated from aquatic environments in Northern Germany. [PDF]
Kumar G +4 more
europepmc +1 more source

