Results 41 to 50 of about 2,935 (217)
Plant Biology, EarlyView.Combined Fe deficiency and drought in durum wheat trigger interactive responses: drought suppressed root Fe uptake regardless of Fe availability, and both stresses altered phytosiderophore release, ABA level and Fe transporter gene expression, revealing a trade‐off between water and Fe. Abstract Iron (Fe) is essential for plants and humans, with over 2
G. Quagliata +8 more
wiley +1 more source
Sulphur‐mediated iron homeostasis in four tetraploid wheats (Triticum turgidum L.)
Plant Biology, EarlyView.Polish wheat's tolerance to S limitation enables a well‐orchestrated response for efficient Fe acquisition when S is scarce, involving increased Fe accumulation, enhanced phytosiderophore release, and upregulated TdIRO2 and TdYSL15 expression. Abstract Sulphur (S) deficiency is known to hinder iron (Fe) uptake and distribution in wheat, mainly by ...
E. Coppa +6 more
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Root trait dynamics of historical canola varieties under low and high nitrogen supply
The Plant Phenome Journal, Volume 9, Issue 1, December 2026.Abstract Nitrogen fertilizer is a major input cost in crop production, making it crucial to enhance nitrogen use efficiency (NUE) to reduce fertilizer dependence without compromising yields. Root system architecture (RSA) is a key determinant of nutrient acquisition, particularly under nutrient‐limited conditions.
Shankar Pahari, Raju Soolanayakanahally
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Agronomy, 2020 Enhancing root-zone (RZ) dissolved inorganic carbon (DIC) levels of plants grown aeroponically can increase biomass accumulation but may also alter phytohormone profiles in planta.
Estibaliz Leibar-Porcel +2 more
doaj +1 more source
Plant-Environment Interactions, Volume 7, Issue 3, June 2026.Agrowaste‐derived liquid organic fertilizers (LOFs) combined with a silty clay layer improved nutrient efficiency and stabilized root‐zone temperature in vertical aeroponics. Formulation F4 achieved yield (484.8 g/plot) comparable to non‐organic fertilizer (505.3 g) with similar nutritional quality, demonstrating a sustainable alternative for efficient
Litun Ahmed Labib +3 more
wiley +1 more source
Roadmap for investment in the seed potato value chain in eastern Africa. [PDF]
, 2016 This roadmap describes the five-year strategy in five african countries (Ethiopia, Kenya, Rwanda, Tanzania and Uganda) to target business investments in key areas along the seed potato value chain to increase the availability of high-quality seed ...
International Potato Center
core +3 more sources
Food and Energy Security, Volume 15, Issue 3, May/June 2026.ABSTRACT By 2050, the global population is projected to reach ~10 billion, leading to 50% increase in food demand. This growth will place immense pressure on agricultural systems that are already struggling with the impacts of climate change and resource depletion.
Chaquayla Katam +3 more
wiley +1 more source
Agronomy, 2020 The potato has been a widely used vegetable crop in temperate countries for a long time. Its consumption and the area of its cultivation has increased significantly over the past decades in the tropics and subtropics as well.
Beata Wasilewska-Nascimento +2 more
doaj +1 more source
The Plant Journal, Volume 126, Issue 1, April 2026.SUMMARY Viral diseases pose a significant threat to global apple (Malus spp.) production. While selecting appropriate rootstocks is a crucial strategy to mitigate their effects, the underlying mechanisms governing rootstock tolerance or sensitivity to viral infection at the root level remain underexplored.
Larissa Carvalho Costa +8 more
wiley +1 more source
Crop Science, Volume 66, Issue 2, March/April 2026.Abstract Modernizing cassava breeding programs (CBPs) is critical to increase genetic gain, close the yield gap, and ensure food availability, accessibility, and affordability to support livelihood transformation and economic development in sub‐Saharan Africa (SSA).
Edwige Gaby Nkouaya Mbanjo +10 more
wiley +1 more source