Results 71 to 80 of about 4,981 (224)
Welfare of American mink, red and Arctic foxes, raccoon dog and chinchilla kept for fur production
EFSA Journal, Volume 23, Issue 7, July 2025.Abstract This Scientific Opinion (SO) addresses a mandate from the EC regarding welfare of the following animals when farmed for their fur: (i) American mink (Neogale vison or Neovison vison), (ii) Red fox (Vulpes vulpes, also known as ‘silver fox’), (iii) Arctic fox (Vulpes lagopus, also known as ‘blue fox’), (iv) Raccoon dog (Nyctereutes procyonoides,
EFSA Panel on Animal Health and Welfare (AHAW) +29 more
wiley +1 more source
Acta Médica Costarricense, 2004 Las aflatoxinas pertenecen a la familia de las micotoxinas, que son sustancias químicas producidas por cepas toxigénicas de hongos, principalmente Aspergillus flavus y Aspergillus parasiticus.
Pilar Bogantes- Ledezma +2 more
doaj +2 more sources
Molecular Nutrition &Food Research, Volume 69, Issue 10, May 2025.In rats exposed to aflatoxin B1 (AFB1), propolis supplementation may alleviate oxidative stress by exhibiting antioxidant effects and restore intestinal permeability impaired by AFB1 by ameliorating intestinal barrier damage. Furthermore, propolis supplementation may contribute to the modulation of the gut microbiota by preventing a decrease in the ...
Sevtap Kabalı +3 more
wiley +1 more source
Toxins, 2015 The aim of this study was to investigate the toxic effects of aflatoxins and evaluate the effectiveness of Bacillus subtilis ANSB060 in detoxifying aflatoxicosis in broilers.
Yu Fan +7 more
doaj +1 more source
Veterinary Medicine and Science, Volume 11, Issue 1, January 2025.The inclusion of toxic adsorbent compounds can reduce the negative effects caused by the presence of Aflatoxin B1 and Ochratoxin A. Saffron petal extract can be used to potentially modulate the contaminated diets with Aflatoxin B1 and Ochratoxin A, best achieved with 750 mg/kg of saffron petal extract along with 0.1% yeast cell wall and 1% processed ...
Reza Vakili +3 more
wiley +1 more source
Aflatoxicosis and Bruising in the Chicken
Poultry Science, 1971 Abstract INTRODUCTION THE study of mycotoxicoses in this country was initiated mainly by Forgacs and Carll (1962) who investigated a hemorrhagic anemia syndrome in poultry which they equated to a moldy feed toxicosis. This syndrome was characterized by extensive hemorrhaging in the musculature and internal organs and by aplastic anemia.
H T, Tung, J W, Smith, P B, Hamilton
openaire +2 more sources
Journal of Food Quality, Volume 2025, Issue 1, 2025.Aflatoxins are a toxic secondary metabolite, mainly produced by the fungi Aspergillus flavus and A. parasiticus. Aflatoxin contamination of food is a global concern, as they are carcinogenic, mutagenic and teratogenic. Groundnuts and maize products are highly susceptible to aflatoxin contamination at both pre‐ and postharvest stages; this leads to a ...
Jolly Oder Akullo +9 more
wiley +1 more source
Toxins, 2016 This study was conducted to investigate the toxic effects of aflatoxin B1 (AFB1) and evaluate the effects of sporoderm-broken spores of Ganoderma lucidum (SSGL) in relieving aflatoxicosis in broilers.
Tao Liu +6 more
doaj +1 more source
Experimental Aflatoxicosis in Young Japanese Quail ,
Poultry Science, 1982 Japanese quail from the university colony fed graded levels of dietary aflatoxin (0, 1.25, 2.5, 5.0, 10.0, and 20.0 micrograms/g) from hatching to 4 weeks of age were comparatively resistant to aflatoxin as growth inhibition occurred at a dose of 5.0 micrograms/g or more as about 50% mortality occurred at a dose of 20 micrograms/g.
Hamilton, P. B., Chang, Chao-Fu
openaire +2 more sources
Occurrence of aflatoxin and its economic impact on human nutrition and animal feed : the new regulations [PDF]
, 1999 Mycotoxin contamination of foods and feeds has recently gained much attention worldwide due to its adverse effects on human and animal health, and consequent national economic implications.
Baht, R.V., Vashanti, S.
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