Results 91 to 100 of about 12,701 (250)
High-performance liquid chromatography and Enzyme-Linked Immunosorbent Assay techniques for detection and quantification of aflatoxin B1 in feed samples: a comparative study. [PDF]
, 2019 ObjectiveComparison was done between high-performance liquid chromatography (HPLC) and a competitive enzyme-linked immunosorbent assay (ELISA) for detection and quantification of aflatoxin B1 (AFB1) in feed samples.
Beyene, Achenef Melaku +4 more
core
Determination of aflatoxin M1 in milk samples by an OWLS-based immunosensor [PDF]
, 2014 An immunoreaction-based method was investigated for the detection of aflatoxin M1 (AFM1), which is the hydroxylated metabolite of aflatoxin B1 (AFB1).
Adányi, N., Kiss, A., Szalontai, H.
core +1 more source
CA: A Cancer Journal for Clinicians, Volume 75, Issue 6, Page 498-527, November/December 2025.Abstract Hepatocellular carcinoma (HCC) is the sixth most common malignancy and the third leading cause of cancer‐related death worldwide. Contemporary advances in systemic and locoregional therapies have led to changes in peer‐reviewed guidelines regarding systemic therapy as well as the possibility of downstaging disease that may enable some patients
Dimitrios Moris +12 more
wiley +1 more source
Detection of Aflatoxin M1 Using a Dual Immunosensing Platform
Proceedings, 2019 Determination of aflatoxin M1 in milk and dairy products. [...]
Ana-Maria Gurban +7 more
doaj +1 more source
Mycoflora and Aflatoxin Contamination of Some Foodstuffs [PDF]
, 2013 Analysis was made of the mycoflora and aflatoxin contamination of Rice (Oryza sativa), Beans (Phaseolus vulgaris), Corn (Zea mays), and Groundnut (Arachis hypogaea) sold in four different markets in Sango-Ota, Ogun state, Nigeria.
Olarewaju, S.A., Oranusi, S. U.
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Food Frontiers, Volume 6, Issue 6, Page 2591-2646, November 2025.Edible insects offer a sustainable protein source, requiring fewer resources than traditional livestock. Despite challenges, they have the potential to enhance food security and sustainability for a growing global population. ABSTRACT As the world faces an escalating protein crisis amid climate change, population growth, and resource scarcity, edible ...
Anil Gautam +6 more
wiley +1 more source
Resíduos de aflatoxina B1 em fígado de codornas japonesas (Coturnix japonica) expostas a alimentos contaminados e à corticosterona exógena [PDF]
, 2013 The combined effect of aflatoxin B1 (AFB1 ) exposition and stress induced by corticosterone (CORT) upon the residual aflatoxin levels in livers of Japanese quail was examined.
Chiacchiera, Stella Maris +4 more
core +1 more source
Food Science &Nutrition, Volume 13, Issue 11, November 2025.J. regia L. represents a valuable natural source of antioxidants, anti‐inflammatory agents, apoptosis‐regulatory agents, and immunomodulators. The walnut‐rich phytochemical profile contributes to its therapeutic potential in combating oxidative stress and inflammation, regulating apoptosis and immune responses.
Mahboobeh Ghasemzadeh Rahbardar +2 more
wiley +1 more source
Rapid and ultrasensitive method for determination of aflatoxin M1 in milk
Food and Agricultural Immunology, 2020 Aflatoxin M1 (AFM1) in milk is a problem of great concern. Current methods of detection require large instruments and need specific test sites. Therefore, it is necessary to establish a fast, convenient, and accurate detection method for AFM1.
Jun Fan +7 more
doaj +1 more source
Liquid Chromatographic Determination of Aflatoxin M1 in Milk
Journal of AOAC INTERNATIONAL, 1984 Abstract The official AOAC method for aflatoxin M, in milk was modified by replacing cellulose column chromatography with cartridge chromatographic cleanup and replacing thin layer chromatographic (TLC) determination with liquid chromatographic (LC) quantitation to yield a new method for bovine and porcine milk.
K, Tyczkowska +2 more
openaire +2 more sources