Genetic polymorphisms of glutathione S-transferases M1 and T1 associated with susceptibility to aflatoxin-related hepatocarcinogenesis among chronic hepatitis B carriers: a nested case-control study in Taiwan [PDF]
Chien‐An Sun
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Assessment of aflatoxin M1 enrichment factor in cheese produced with naturally contaminated milk. [PDF]
Sabatelli S+7 more
europepmc +1 more source
Incidence of aflatoxins B1 and M1 in raw milk and some cheeses [PDF]
A Abd elkhalek
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Assessing the risk from mycotoxins for the organic food chain: results from Organic HACCP-project and other research [PDF]
Introduction: Mycotoxins are toxic compounds produced by the secondary metabolism of toxic moulds in the Aspergillus, Penicillium and Fusarium genera occurring in food commodities and foodstuffs.
Wyss, Gabriela
core
Excretion of Aflatoxin M1 in Milk of Dairy Ewes Treated with Different Doses of Aflatoxin B1 [PDF]
G. Battacone+5 more
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Mach-Zehnder Interferometric Immunosensor for Detection of Aflatoxin M1 in Milk, Chocolate Milk, and Yogurt. [PDF]
Angelopoulou M+5 more
europepmc +1 more source
Dietary mycotoxins, co-exposure, and carcinogenesis in humans: short review [PDF]
De Boevre, Marthe+3 more
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OCCURRENCE OF AFLATOXINS M1 AND B1 IN MILK AND SOME MILK PRODUCTS IN MANSOURA, EGYPT. [PDF]
M.M. Motawee, Karin Meyer, J. Bauer
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Az aflatoxinszennyezettség csökkentésének lehetőségei az élelmiszerláncban = Possibilities for the decrease of aflatoxin contamination in food chain [PDF]
Az aflatoxinok különböző Aspergillus penészgombafajok által termelt mikotoxinok. Az aflatoxinok genotoxikus karcinogén anyagok, amelyek elsősorban a máj daganatos betegségének kockázatát növelik meg.
Frecskáné Csáki Katalin+2 more
core
Design of a Diagnostic Immunoassay for Aflatoxin M1 Based on a Plant-Produced Antibody. [PDF]
Capodicasa C+4 more
europepmc +1 more source