Balancing risk reduction and benefits from trade in setting standards [PDF]
"Growing concern over health risks associated with food products has prompted close examination of sanitary and phytosanitary (SPS) standards in industrialized countries.
Otsuki, Tsunehiro, Wilson, John
core
Mycoflora, mycotoxin exposure and cancer risk assessment in <i>Tuo-Zaafi</i>, a fermented cereal meal consumed in northern Ghana. [PDF]
Toxicol RepKortei NK +10 more
europepmc +1 more source
Development of a Novel, Simultaneous Determination Method for Heterocyclic Amines and Mycotoxins in Fried Food by UPLC-MS/MS Combined With QuEChERS. [PDF]
Food Sci NutrYang D +6 more
europepmc +1 more source
Aflatoxins and Human Health: Global Exposure, Disease Burden, and One Health Strategies. [PDF]
Toxins (Basel)Koshiol J +3 more
europepmc +1 more source
The challenges, opportunities, and lessons learned in evidence-informed decision making in Africa [PDF]
, 2016 Aryeetey, Richmond NO +9 more
core +2 more sources
Aflatoxin levels in dried figs export from Turkey. [PDF]
Mycotoxin ResYarali E, Ulken U, Pehlivan R.
europepmc +1 more source
Editorial: Introduction to the <i>Toxins</i> Special Edition Honoring Dr. John D. Groopman for His Contributions to the Field of Aflatoxin Carcinogenesis Research. [PDF]
Toxins (Basel)Eaton DL.
europepmc +1 more source
Health protection and food preservation by gamma irradiation [PDF]
Results of several major studies on food systems for space missions beginning with Apollo 12 through Apollo-Soyuz and investigations of the application of irradiation to food for manned space flight are reported. The study of flight food systems involved
core +1 more source
Assessing aflatoxin exposure risk from imported nuts in the Jordan market. [PDF]
Toxicol RepAlajlouni AM +3 more
europepmc +1 more source
Aflatoxin Exposure and Human Health with a Focus on Northern Latin America. [PDF]
Toxins (Basel)Corleto KA +4 more
europepmc +1 more source