Results 81 to 90 of about 3,056,415 (203)
A Qualitative Assessment of the Benefits and Costs of On-Farm Food Safety and Environmental Farm Plans in the Dairy Sector [PDF]
This series of six reports entitled: "On-Farm Food Safety and Environmental Farm Plans: Identifying and Classifying Benefits and Costs" was initiated soon after the launch of the Agricultural Policy Framework (APF) in 2002.
Gervais, Jean-Philippe +4 more
core
The information contained in this report is a summary of the 2006 sugarbeet research conducted at the Greenhouse and Processing Crops Research Centre of Agriculture and Agri-Food Canada.
Nurse, R.E. +3 more
core +1 more source
Measuring changes in Malawi’s agri-food system
Transformation of the agri-food system (AFS) is a leading pathway to achieve the USG Global Food Security Strategy Objective 1 of “Inclusive agriculture-led growth”.
Thurlow, James +4 more
core
The information contained in this report is a summary of the 2006 tomato research conducted at the Greenhouse and Processing Crops Research Centre of Agriculture and Agri-Food Canada.
Nurse, R.E. +3 more
core +1 more source
Measuring changes in Mozambique’s agri-food system
Transformation of the agri-food system (AFS) is a leading pathway to achieve the USG Global Food Security Strategy Objective 1 of “Inclusive agriculture-led growth”.
Thurlow, James +4 more
core
On-Farm Food Safety and Environmental Farm Plans: A Conceptual Framework for Identifying and Classifying Benefits and Costs [PDF]
This series of six reports entitled: "On-Farm Food Safety and Environmental Farm Plans: Identifying and Classifying Benefits and Costs" was initiated soon after the launch of the Agricultural Policy Framework (APF) in 2002.
Gervais, Jean-Philippe +4 more
core
Measuring changes in Tanzania’s agri-food system
Transformation of the agri-food system (AFS) is a leading pathway to achieve the USG Global Food Security Strategy Objective 1 of “Inclusive agriculture-led growth”.
Thurlow, James +4 more
core
Processing Tomato and Snap Bean Research 1995
The information contained in this report is a summary of research on production practices for processing tomatoes and snap beans conducted at the Agriculture and Agri-Food Canada Research Centre at Harrow, Ontario during the summer of 1995.Ontario ...
Garton, R.W., Balkwill, W.R.
core +1 more source
Measuring changes in Zambia’s agri-food system
Transformation of the agri-food system (AFS) is a leading pathway to achieve the USG Global Food Security Strategy Objective 1 of “Inclusive agriculture-led growth”.
Thurlow, James +4 more
core
Measuring changes in Nigeria’s agri-food system
Transformation of the agri-food system (AFS) is a leading pathway to achieve the USG Global Food Security Strategy Objective 1 of “Inclusive agriculture-led growth”.
Thurlow, James +4 more
core

