Results 121 to 130 of about 5,870,091 (308)

Agri-food chain relationships in Europe – empirical evidence and implications for sector competitiveness [PDF]

open access: yes
The roles of business relationships in selected European agri-food chains are analysed. Using survey data from 1,442 farmers, food processors and retailers in two commodity sectors (meat and cereals) and across six different EU countries, we test the ...
Revoredo-Giha, Cesar   +6 more
core  

Consumer Acceptance of Enabling Agri‐Food Technologies for Sustainable Food Systems: Evidence From Italy

open access: yesBusiness Strategy and the Environment, EarlyView.
ABSTRACT The transition toward more sustainable and innovative agricultural systems increasingly relies on the integration of digital and enabling technologies (KETs). Although the technical and productive aspects of these innovations have been widely investigated, consumer acceptance remains less understood, despite its key role in fostering their ...
Giulio Cascone, Giuseppe Timpanaro
wiley   +1 more source

Co-operation and economic relationship as determinants for competitiveness in the food sector: the Spanish wheat to bread chain [PDF]

open access: yes
The objective of the paper is to investigate the impact of co-operation amongst stakeholders of the food chain on enterprise competitiveness. The analysis focuses on the Spanish wheat to bread chain. A theoretical model is developed which covers the main
de Magistris, Tiziana, Gracia, Azucena
core  

Digital Technology's Role in Circular Waste Management: A Systematic Review

open access: yesBusiness Strategy and the Environment, EarlyView.
ABSTRACT Combining circular economy ideas with digital tools offers a game‐changing way to tackle global sustainability problems. This paper focuses on how digital changes and circular economy models link up. A review has been conducted for 112 articles from 2021 to September 2025, using PRISMA‐2020 methodology. This study covered new tech like AI, IoT,
Reza Eslamipoor
wiley   +1 more source

Advancing the digital frontier in agri-food supply chains [PDF]

open access: yes
In recent years, the agri-food industry has witnessed a transformative wave propelled by digital technologies, revolutionizing the way we perceive and manage the entire supply chain.
Jagtap, Sandeep   +6 more
core   +1 more source

Human Agency Drivers for Eco‐Innovation: The Role of Environmental Entrepreneurship Orientation and Green Human Resource Management

open access: yesBusiness Strategy and the Environment, EarlyView.
ABSTRACT This study examines how human agency drives eco‐innovation by analyzing the mediating role of green human resource management (HRM) in the relationship between environmental entrepreneurship orientation (EEO) and eco‐innovation. By integrating resource orchestration theory with the Ability–Motivation–Opportunity (AMO) framework, the study ...
Ana Labella‐Fernández   +3 more
wiley   +1 more source

Sustainable Agriculture Leveraging Artificial Intelligence Systems in Kenya's Agri-food Supply Chain

open access: yesAgricultural Science
The Agro-food supply chain is crucial for achieving Sustainable Development Goal No. 2 of zero hunger and sustainable agriculture. However, Kenya faces significant post-harvest losses, mainly attributed to challenges in first and last-mile logistics.
Enock musau
doaj   +1 more source

Nonfood Geographical Indications as Collective Sustainability Strategies: Governance as a Strategic Capability for Territorial Competitive Advantage

open access: yesBusiness Strategy and the Environment, EarlyView.
ABSTRACT Nonfood geographical indications (GIs) are increasingly emerging as collective sustainability strategies. They enable territories to transform cultural and productive heritage into sources of long‐term competitive advantage. While existing research recognises their regulatory and cultural relevance, limited attention has been paid to how ...
Giovanni Peira, Alessandro Bonadonna
wiley   +1 more source

Circularity in the pasta supply chain: Developing a multi-indicator framework for circular economy assessment

open access: yesCleaner Environmental Systems
The shift towards circular production patterns in the agri-food supply chain is becoming increasingly essential for sustainable development. In this scenario, measuring circularity is critical for ensuring an effective and efficient transition towards ...
Benedetta Esposito   +3 more
doaj   +1 more source

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