Results 101 to 110 of about 206,510 (306)
Agribusiness, EarlyView.ABSTRACT Despite the broad focus on necessity‐ and opportunity‐driven entrepreneurship in research and policy, the entrepreneurial dichotomy within the agribusiness context has not been adequately addressed. This study contributes to closing this knowledge gap by examining youth's perceptions of agribusiness through the lens of the push‐pull motivation
Cool Dady Mangole +6 more
wiley +1 more source
EVALUATION OF QUALITY ASSURANCE SYSTEMS IN THE AGRI-FOOD SECTOR [PDF]
The 'quality issue' in the agri-food sector has been gaining importance over the past few years. Firms are continually searching for techniques and tools which permit production of goods that meet as many as possible of the characteristics demanded by ...
Domenico Regazzi +2 more
core +3 more sources
Globalization of food and agriculture and the poor: [PDF]
The economic impact of globalization, particularly on poverty, and the changes in agri-food markets have received much attention in recent years. However, the intersection of these two trends has been neglected.
Díaz-Bonilla, Eugenio +1 more
core
Agribusiness, EarlyView.ABSTRACT The origin of a product, if associated with good quality, can contribute to building a positive collective reputation, leading to a potential price premium. However, it is conceivable that a producer markets a product by evoking symbols, images, words, and values typical of places other than where it was designed or produced, creating a ...
Annalisa Caloffi +2 more
wiley +1 more source
Agri-food supply chains and sustainability-related issues: evidence from across the Scottish agri-food economy [PDF]
This paper examines the influence of agri-food supply chains on the sustainability-related activities and decisions of Scottish farmers, as well as the treatment of sustainability issues by food processors and retailers themselves. It is based on 8 whole
Kupiec-Teahan, Beata +3 more
core +4 more sources
Food Recalls and Agri-Food Market Maturity: A Comparative Analysis Across Major Global Regions (2015–2024) [PDF]
Annals of Dunarea de Jos University. Fascicle I : Economics and Applied InformaticsThe withdrawal/recall of agri-food products from the market represents an important instrument within modern food safety systems, acting towards reducing the risk associated with the consumption of non-compliant/potentially hazardous products.
Iuliana Condulet +2 more
doaj +1 more source
Consumer Preferences for Craft Beer: The Interplay of Localness and Advertising Language
Agribusiness, EarlyView.ABSTRACT This study explores the influence of the language of the label, origin of production, and origin of brewing ingredients on Croatian consumers' preferences and willingness to pay for organic craft beer. Employing an online survey and a choice experiment among 223 Croatian alcohol consumers, we find that while there's a willingness to pay a ...
Marija Cerjak +2 more
wiley +1 more source
Are single global warming potential impact assessments adequate for carbon footprints of agri-food systems? [PDF]
Environ Res Lett, 2023 McAuliffe GA +9 more
europepmc +1 more source
Agribusiness, EarlyView.ABSTRACT This study examines food price inflation rate convergence among EU27 Member States from 2005 to 2024, focusing on structural breaks, external shocks, and regional disparities. Using panel unit root tests and club convergence analysis, the findings reveal no overall convergence but identify multiple convergence clubs.
Tibor Bareith, Imre Fertő
wiley +1 more source
Gendered traditional agroecological knowledge in agri-food systems: a systematic review. [PDF]
J Ethnobiol Ethnomed, 2023 Ramirez-Santos AG +3 more
europepmc +1 more source