Results 111 to 120 of about 206,510 (306)
Farmers’ Protests in Germany: Media Coverage and Types of Bias
Agribusiness, EarlyView.ABSTRACT The German farmers’ protests of 2024 sparked widespread media coverage and public debate. Yet, media coverage was not always positive, reflecting the media's attention‐seeking and selective focus. Occurrences of farmers blocking media outlets reflected distrust in how their concerns were portrayed.
Felix Schlichte, Doris Läpple
wiley +1 more source
Sustentabilidade em DebateThe convergence of digitalisation and sustainability offers transformative potential for Africa's agri-food value chains. By employing structural equation modelling, this paper investigates the convergence of digitalisation and sustainability in Africa ...
David Pooe, Watson Munyanyi
doaj +3 more sources
From Necrocene to Naíocene-promising pathways toward sustainable agri-food systems. [PDF]
Sustain Sci, 2022 Keck M, Flachs A.
europepmc +1 more source
Sectoral Production Function of Chicken Broiler Fattening [PDF]
The function was formed on the basis of sectional data from seven Czech businesses using data from seven to eight annual observations. The Least Square Dummy Variable Model was used to estimate the power function. The information presented in the article
Maier, Tomas, Pankova, Ludmila
core +1 more source
Does a Specialized Niche Market Vegetable Processor Enjoy Bargaining Power?
Agribusiness, EarlyView.ABSTRACT Agribusiness companies may achieve competitive advantage through specialization within niche markets. One such niche is the fresh‐cut fruit and vegetable market, which has been steadily growing in Germany. This study examines whether the specialization of a German fresh‐cut producer grants it with market power within this niche market.
Nikolas Bublik +3 more
wiley +1 more source
Seed market dynamics and diffusion of new wheat varieties in Bihar, India: a supply-side perspective
Agricultural and Food EconomicsAn examination of the dynamics of seed markets in Bihar, India, reveals a paradox—despite an influx of wheat varieties bred by public and private sectors and the proliferation of seed market networks in rural villages, older wheat varieties remain ...
Hari Krishnan Kala-Satheesh +7 more
doaj +1 more source
Structuring ontologies from natural language for collaborative scenario modeling in agri-food systems. [PDF]
Front Artif Intell, 2022 Chaib RL, Macombe C, Thomopoulos R.
europepmc +1 more source
Agribusiness, EarlyView.ABSTRACT This study investigates how consumer taste and brand equity perceptions shape the acceptance of plant‐based milk products. Using a blind/informed tasting experiment, we evaluated consumers' willingness to buy (WTB) and taste perception of a plant‐based milk alternative produced by a traditional dairy brand, compared with competing plant‐based ...
Federico Parmiggiani +6 more
wiley +1 more source
TYPOLOGY OF REGIONS ACCORDING TO THE LEVEL OF FOOD SECURITY: METHODOLOGICAL APPROACHES AND SOLUTIONS [PDF]
Scientific Papers Series : Management, Economic Engineering in Agriculture and Rural Development, 2019 The article deals with the problems of significant differentiation of the regions of Russia in terms of food security, which poses a threat to sustainable regional development and can lead to serious socio-political risks in the functioning of the ...
Elena DERUNOVA +2 more
doaj
Enhancing sustainable agri-food systems using multi-nutrient fertilizers in Kenyan smallholder farming systems. [PDF]
Heliyon, 2023 Adolwa IS +8 more
europepmc +1 more source