Agribusiness, EarlyView.ABSTRACT Food systems have a significant impact on environmental sustainability, underscoring the need for innovative technologies to support more sustainable agricultural methods. However, the adoption of these technologies hinges on consumer acceptance, making the analysis of consumer perceptions essential.
Greta Castellini, Guendalina Graffigna
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Direct sale as a means for promoting the sustainable use of plant genetic resources: The case of the Tuscany Region [PDF]
, 2009 Similarly to other Northern countries, Italy has witnessed a growth in recent years of forms of direct sale of agri-food products. These so-called short supply chains often open new opportunities for the development and conservation of rural areas which ...
Naziri, Diego
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Cost Pass‐Through in Crisis: Evidence From the German Malt‐Beer Supply Chain
Agribusiness, EarlyView.Abstract Global agri‐food supply chains are increasingly exposed to geopolitical shocks, climate volatility, and market consolidation, factors that disrupt traditional price relationships and reshape market power dynamics. Nowhere is this more visible than in the brewing sector, where agricultural raw materials meet complex industrial processing and ...
Nikolas Bublik, Lukáš Čechura
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Plant Immunity and Crop Yield: A Sustainable Approach in Agri-Food Systems. [PDF]
Vaccines (Basel), 2021 Iriti M, Vitalini S.
europepmc +1 more source
Urbanization and transformation of agri-food system: Opportunities for organic producers in developing countries [PDF]
, 2014 Developing countries especially in Sub-Saharan Africa are pronominally agricultural based. Where the majority of the population resides in rural areas and engaged in agriculture as a source of livelihood. However, recently there has been a growing debate
Andreasen, Lise +7 more
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Accounting for animal health in efficiency analysis: An application to Swedish dairy farms
American Journal of Agricultural Economics, EarlyView.Abstract Poor animal health is a central concern in modern livestock production. Despite the necessity to incorporate animal health in efficiency analysis, the theoretical and empirical developments are limited on this subject. This article appropriately characterizes the axiomatic properties of animal health within a production framework.
Frederic Ang +3 more
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Inclusive and dynamic economic growth in rural areas: alternatives from localized agri-food systems and short chains [PDF]
, 2016 Six case studies of Rural Agro-Industries activation (AIR from "Agroindustrias Rurales") with Localized Agri-Food Systems – LAFS (SYAL for its acronym in french) are analyzed in four Latin American countries.
Boucher, François +2 more
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American Journal of Agricultural Economics, EarlyView.Abstract Discrete choice experiments are increasingly being used to estimate land managers' willingness to accept participation in incentive‐based environmental programs. This is a specific application of discrete choice experiments: the estimation of willingness to accept for a private good (program participation) where respondents have to make trade ...
Anastasio J. Villanueva +2 more
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Agri-food systems in India: Concerns and policy recommendations for building resilience in post COVID-19 pandemic times. [PDF]
Glob Food Sec, 2021 Priyadarshini P, Abhilash PC.
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AGENTS OF TRUST: BUSINESS ASSOCIATIONS IN AGRI-FOOD SUPPLY SYSTEMS [PDF]
The generation of trust between business partners is a strategic issue for firms in competitive agri-food markets. It is asserted that business associations can be important facilitators of trust between firms.
Rademakers, Martijn F.L.
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