Results 81 to 90 of about 595,147 (324)

P-TarPmiR accurately predicts plant-specific miRNA targets

open access: yesScientific Reports, 2023
microRNAs (miRNAs) are small non-coding ribonucleic acids that post-transcriptionally regulate gene expression through the targeting of messenger RNA (mRNAs).
Victoria Ajila   +8 more
doaj   +1 more source

Aspect regarding the use of renewable energy into vegetable farms of agritouristic pensions [PDF]

open access: yes, 2015
Development of applications and services conforming to recent standards and perspectives of ICT is important for increasing productivity in agri-food and forestry sectors to deliver desired quantities of safe and quality products to end-users.
Gaceu, Liviu   +2 more
core   +1 more source

Disentangling the relationships between denomination of origin regulatory councils activities and Spanish wineries' export performance

open access: yesAgribusiness, EarlyView.
Abstract World markets for quality differentiated agri‐food products are highly competitive, presenting significant challenges for firms aiming to compete effectively. Government agencies and business organizations often implement various export promotion policies to address these challenges.
Nicolás Depetris‐Chauvin   +1 more
wiley   +1 more source

The reinterpretation of the agri-food system and its spatial dynamics through the industrial district

open access: yesAgricultural Economics (AGRICECON), 2012
The industrial district theory has brought to the development economics the opportunity to interpret the economic change through places, where it actually is formed, as a result of the join action of the local and extra-local social, economic and ...
Fabio SFORZI, Maria Cecilia MANCINI
doaj   +1 more source

Foreign labor, peer‐networking and agricultural efficiency in the Italian dairy sector

open access: yesAgribusiness, EarlyView.
Abstract While the presence of immigrants in the agricultural sector is widely acknowledged, the empirical evidence on its economic consequences is lacking, especially from a microeconomic perspective. Using the Farm Accountancy Data Network panel data for Italian dairy farms in the period 2008–2018, the present study investigates the relationship ...
Federico Antonioli   +2 more
wiley   +1 more source

The State of Local Food Systems and Integrated Planning and Policy Research: An Application of the Climate, Biodiversity, Health, and Justice Nexus

open access: yesAgriculture
Food systems are difficult to model, given the challenge of defining socially desirable food system outcomes. Research that aims to advance agri-food systems must reveal opportunities for integrated food systems planning and assess its outcomes.
Alesandros Glaros, Robert Newell
doaj   +1 more source

Analyzing individual rent price ratios in eastern German agricultural land markets: A GAMLSS approach

open access: yesAgribusiness, EarlyView.
Abstract This study explores the rent price ratio in agricultural land markets, crucial for evaluating market efficiency, policy needs, and farmer decision‐making. Traditionally, the analyses faced challenges due to the absence of concurrent sale and rent data for the same land, potentially leading to biased results.
Marius Michels   +4 more
wiley   +1 more source

Disruption of the Covid-19 pandemic on the agri-food sector: A systematic review of its implications in post-pandemic and future of food security

open access: yesAIMS Agriculture and Food
The unprecedented challenges posed by the global COVID-19 pandemic have significantly impacted various sectors, with the agri-food system proving especially vulnerable to disruptions.
Monsuru Adekunle Salisu   +8 more
doaj   +1 more source

Assessments of Information Systems at Small and Medium-sized Enterprises in the Agri-food Sector [PDF]

open access: yes, 2008
Integrated information systems under large-scale company conditions have become widespread over the past decades. Information, data management and systematic information produced from these data and arranged according to needs, however, are required ...
Herdon, Miklós, Rózsa, Tünde
core  

Circularity, Sustainability, and the Quality of Coffee Sold via Vending Machines: What Do Italian Consumers Prefer?

open access: yesAgribusiness, EarlyView.
ABSTRACT Vending is an important sector in the daily lives of many people, and coffee is the most frequently consumed product in the European market. Like many other sectors, vending is responding to the challenge of sustainable development by taking various actions, such as offering increasingly ecologically sound coffee while maintaining/improving ...
Alberto Bertossi   +2 more
wiley   +1 more source

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