Results 141 to 150 of about 831,042 (312)
Sustainable agricultural practices are increasingly promoted to mitigate the impacts of climate change on agriculture. However, adoption at the farm level remains limited, often due to trade-offs between tradable and non-tradable ecosystem services. This
Kiran Kumara TM +4 more
doaj +1 more source
Countries are calling for a sustainable transition of agri-food systems due to the volatility of food security in the context of climate change, and the agricultural bioeconomy may be a more dependable solution.
Xiuxiang Li, Yanhan Hu
doaj +1 more source
Impact of Alternative Pooling Arrangements Under the Dairy Provisions of the Senate Agriculture Committee Farm Bill [PDF]
This paper looks at how funds would transfer to the various districts if such districts were able to choose different levels of ...
Food and Agricultural Policy Research Institute
core
Abstract This study explores the rent price ratio in agricultural land markets, crucial for evaluating market efficiency, policy needs, and farmer decision‐making. Traditionally, the analyses faced challenges due to the absence of concurrent sale and rent data for the same land, potentially leading to biased results.
Marius Michels +4 more
wiley +1 more source
Farm Security and Rural Investment Act of 2002: Preliminary FAPRI Analysis [PDF]
The Food and Agricultural Policy Research Institute (FAPRI) has conducted a preliminary analysis of the impacts of the Farm Security and Rural Investment Act of 2002, the conference report on the 2002 farm bill, in response to Congressional ...
Food and Agricultural Policy Research Institute
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ABSTRACT This study aims to explore the influence of Wine Tourism (WT) on the Sustainable Performance (SP) of wineries in Spain. It particularly investigates how Corporate Social Legitimacy (CSL) and Green Innovation (GI) may act as intermediary factors in this relationship.
Javier Martínez‐Falcó +3 more
wiley +1 more source
High-standard farmland construction (HSFC) plays a vital role in mitigating agricultural natural risks, lessening agricultural disasters, and safeguarding food security. China’s 2011-launched HSFC policy creates an ideal quasi-natural experiment.
Zeng Wei +7 more
doaj +1 more source
Impacts of the Commodity Provisions of the Food and Agriculture Risk Management for the 21st Century Act of 2007 (FARM 21) [PDF]
This report examines the impacts of the commodity provisions of the legislation introduced by U.S. Representative Ron Kind entitled the “Food and Agriculture Risk Management for the 21st Century Act of 2007.”Material in this publication is based upon ...
Food and Agricultural Policy Research Institute
core
ABSTRACT Africa's cultural and colonial heritage has profoundly segmented rice markets. Whereas in ancient centers of rice domestication, consumers maintained preferences for local rice consistent with their cultural heritage, preferences have shifted toward imported Asian rice in coastal areas around seaports, due to prior exposure to colonial import ...
Kofi Britwum, Matty Demont
wiley +1 more source
Fertilizer and Fuel Outlook for Fall 2005 [PDF]
As producers begin to review their balance sheets after harvest, many will find the squeeze of not only lower commodity prices, but substantially higher costs.
Food and Agricultural Policy Research Institute
core

