Results 151 to 160 of about 831,042 (312)
ABSTRACT Vending is an important sector in the daily lives of many people, and coffee is the most frequently consumed product in the European market. Like many other sectors, vending is responding to the challenge of sustainable development by taking various actions, such as offering increasingly ecologically sound coffee while maintaining/improving ...
Alberto Bertossi +2 more
wiley +1 more source
Renewable Identification Number Markets: Draft Baseline Table [PDF]
This report gives a preliminary look at how FAPRI-MU RIN market projections could be represented as supply and use tables.Material in this publication is based upon work supported by the ERS, US Department of Agriculture, under Agreement No.
Food and Agricultural Policy Research Institute
core
Does Contract Farming Improve Diet Quality? The Case of Senegalese Smallholders
ABSTRACT The institution of contract farming has gained prominence in most developing countries owing to its numerous benefits. While several studies have already highlighted the welfare benefits of contract farming, very few have investigated the effects on diet quality, despite poor quality diets being a serious challenge in most parts of the ...
Francis E. Ndip, Takeshi Sakurai
wiley +1 more source
Crop Production Cost and Outlook [PDF]
This report explains how the general trend of production input price inflation will continue during the 2008 crop year.
Food and Agricultural Policy Research Institute
core
Climate Change Mitigation in the Dairy Sector: Uncovering Heterogeneity Through Eco‐Efficiency Clubs
ABSTRACT Combining climate change goals with economic targets is crucial for the dairy sector, which is a significant contributor to agricultural greenhouse gas (GHG) emissions worldwide. In this paper, we assess economic and climate change implications of dairy production with panel data of Irish dairy farms from 2013 to 2021.
Doris Läpple +2 more
wiley +1 more source
Analysis of the 2003 CAP Reform Agreement [PDF]
At the request of Congressman Stenholm, FAPRI analyzed the reforms of the EU Common Agricultural Policy (CAP) that were approved in June 2003.Material in this publication is based upon work supported by the Cooperative State Research, Education and ...
Food and Agricultural Policy Research Institute
core
Price Premiums for Single‐Name and Compound‐Name Geographical Indications in Swiss Cheese Trade
ABSTRACT Geographical indications (GIs) have become increasingly important in agri‐food markets, especially in Europe. For Swiss cheese imports and exports, we analyze whether GIs are associated with higher trade prices. We find that price premiums can be obtained for both exports and imports. However, this is only the case for cheeses with single name
Judith Irek
wiley +1 more source
Model of the US Ethanol Market [PDF]
This report estimates the effects of public policy options and external conditions on ethanol and agricultural commodity markets, farm income and government costs.Material in this publication is based upon work supported by a cooperative agreement with ...
Food and Agricultural Policy Research Institute
core
A Skills Gap Analysis of Farmer Directors of US Farmer Cooperatives
ABSTRACT Boards of directors are vital to firm performance and are an integral part of the decision‐making process of any business. Several studies have been conducted that observe corporate or nonprofit board characteristics, skills, and the board's connection to firm performance.
Jody S. Herchenbach +5 more
wiley +1 more source
Influence of Missouri River on Power Plants and Commodity Crop Prices [PDF]
When summer releases from Gavins Point fall below minimum navigation levels some power plants experience losses in efficiency. Changes in local prices due to changes in Missouri River navigation, impact all production in the region, not just that which ...
Food and Agricultural Policy Research Institute
core

