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EDIS, 2002 This document is ABE324, one of a series of the Agricultural and Biological Engineering Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. First published October 2002.
Dorota Z. Haman +2 more
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Agricultural Employer's Resources for Safety
EDIS, 2002 This document is AE331, one of a series of the Agricultural and Biological Engineering Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. First published October 2002.
Carol J. Lehtola, Charles M. Brown
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Editorial: New Horizons in Food Science via Agricultural Immunity [PDF]
Frontiers in Nutrition, 2020 Corné M. J. Pieterse +2 more
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Acrylamide in Foods: A Review and Update
EDIS, 2002 This document is FCS8759, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Publication: October, 2002.
Amy H. Simonne, Douglas L. Archer
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Editorial: Democratizing Earth Observations-Based Science to Improve Agriculture, Food Security and Resilience, From Village to Globe: Volume I [PDF]
, 2021 Kiersten Johnson +2 more
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Working With School-Age Children, Part 1: Preventing Misbehavior
EDIS, 2002 This document is FCS2200, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Publication: July 2002.
Millie Ferrer +2 more
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I Think I Can, I Think I Can: Effects of Entrepreneurship Orientation on Entrepreneurship Intention of Saudi Agriculture and Food Sciences Graduates [PDF]
, 2022 Ibrahim A. Elshaer, Abu Elnasr E. Sobaih
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Food Science and Technology at the Food and Agriculture Organization: Dr. Z. I. Kertesz [PDF]
, 1962 Drs Cox +6 more
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