Results 11 to 20 of about 938,059 (358)
Climate science in support of sustainable agriculture and food security [PDF]
Climate Research, 2010 Agriculture is deeply interconnected with weather and climate, the main drivers of agri- culture production, but also the dominant factors in the overall variability of food production. Agri- culture constitutes the principal livelihood of 70% of the world's poor; many of them are hungry and living in vulnerable, climate-sensitive areas.
R. Selvaraju +2 more
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A Dedicated MRI for Food Science and Agriculture
Food Science and Technology Research, 2008 A dedicated magnetic resonance imaging (MRI) apparatus that is small, lightweight, and usable in an ordinary research room was devised for developmental research and quality estimation of foods and agricultural products. The thawing processes of frozen margarine and meats were traced, the distributions of oils in adipose tissue (fat) and water in ...
Mika Koizumi +4 more
openalex +4 more sources
Incorporating Cultures’ Role in the Food and Agricultural Sciences [PDF]
American Entomologist, 2019 Megha N. Parajulee
openalex +3 more sources
Exploring genomes in agriculture and food science [PDF]
British Journal of Nutrition, 2007 Phillip D. Whitfield
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IFAS's IPM, BMPs, FYN and More: An Alphabet Soup of Good Environmental Programs for Florida
EDIS, 2005 The University of Florida Institute of Food and Agricultural Sciences (IFAS) has three related programs that often are confused within the IFAS community and by our clientele: Integrated Pest Management (IPM), Best Management Practices (BMPs), and ...
D. J. Sonke, Norman C. Leppla
doaj +5 more sources
Composted Materials on Florida Roadsides
EDIS, 2003 This fact sheet gives a brief overview of a two-year project conducted by researchers of the University of Florida's Institute of Food and Agricultural Sciences (UF/IFAS) as part of contract WO#7 with the Florida Department of Transportation (FDOT ...
Grady L. Miller +3 more
doaj +5 more sources
Effect of COVID-19 on agricultural production and food security: A scientometric analysis
Humanities and Social Sciences Communications, 2022 Coronavirus disease has created an unexpected negative situation globally, impacting the agricultural sector, economy, human health, and food security.
Collins C. Okolie, A. Ogundeji
semanticscholar +1 more source
Market Development Strategies for Florida Fresh Sweet Corn: Findings from a Consumer Survey, 2001
EDIS, 2003 From 1998 through 2001, the Fresh Supersweet Corn Council promoted fresh sweet corn directly to consumers through a third-party communications agency. In 2001, the Council contracted with the Florida Agricultural Market Research Center at the Institute ...
Tom Stevens +4 more
doaj +5 more sources
Natural Hazards and Earth System Sciences, 2022 . Drought monitoring and early warning systems (DEWSs) are seen as helpful tools to tackle drought at an early stage and reduce the possibility of harm or loss.
S. Kchouk +3 more
semanticscholar +1 more source
A flexible and efficient hybrid agricultural subsidy design for promoting food security and safety
Humanities and Social Sciences Communications, 2023 The quantity and quality of edible agricultural products are critical for food security (quantity) and safety (quality). Supplying consumers with enough safe food is the key responsibility of food production firms.
You-hua Chen, Zhuangyi Zhang, A. Mishra
semanticscholar +1 more source