Residue Levels and Dietary Intake Risk Assessments of 139 Pesticides in Agricultural Produce Using the m-PFC Method Based on SBA-15-C18 with GC-MS/MS. [PDF]
Wang Y +8 more
europepmc +1 more source
Pesticide residues in produce sold in Connecticut in 2012 and 2013. Technical bulletin 12.
Biennial, 2002/04-; Annual, 1987-2001; Oct. 1988-; Title from cover.; "A cooperative study by the Connecticut Agricultural Experiment Station and the Food Division of the Connecticut Department of Consumer Protection.
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Gonzalez Martinez and collaborators develop a strategy to formulate high performance GelMA‐based bioinks with low solids contents. The resulting bioinks enable 3D bioprinting at 37 °C of high‐fidelity structures with tunable mechanical properties that support high cell viability and function.
David A. González‐Martínez +8 more
wiley +1 more source
The aim of this research was to evaluate postharvest cherry tomato (Solanum lycopersicum (L.) Mill.) yield and fruit quality as affected by grafting and irrigation water quality in the desert region of Israel. Tomato plants (scion cv. Lorka) were grafted
Hiam Abu Glion +9 more
doaj +1 more source
Rising levels of antioxidative phyllobilins in stored agricultural produce and their impact on consumer acceptance. [PDF]
Karg CA, Neubig CM, Roosen J, Moser S.
europepmc +1 more source
Small logs produce low quality products.
Small logs produce low quality products.
Ohio Agricultural Experiment Station. Dept. of Forestry.
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Natural Biomaterials for Osteochondral Repair: From Source to Strategy
Biological origin‐guided overview of natural biomaterials and therapeutic strategies for osteochondral tissue engineering. The circular diagram categorizes representative materials and strategies into plant/algae‐derived, microbial‐derived, animal‐derived, and human‐derived sources, centered on an osteochondral defect repair model.
Hengyu Liu +5 more
wiley +1 more source
Colicins are antimicrobial proteins produced by bacteria for the purpose of destroying neighboring bacteria. Colicin activity is neutralized by a specific cognate immunity protein in order to protect the host.
Mahesh Koirala, Clifton K. Fagerquist
doaj +1 more source
Top-down and middle-down proteomic analysis of Shiga toxin using MALDI-TOF-TOF mass spectrometry
The method describes a step-by-step process for analysis of putative Shiga toxin-producing Escherichia coli (STEC) for expression of Shiga toxin (Stx).
Clifton K. Fagerquist +1 more
doaj +1 more source
Nitric oxide (NO) modulates low temperature-stress signaling via S-nitrosation, a NO PTM, inducing ethylene biosynthesis inhibition leading to enhanced post-harvest shelf-life of agricultural produce. [PDF]
Sougrakpam Y, Babuta P, Deswal R.
europepmc +1 more source

