Results 81 to 90 of about 17,747 (256)
Context and semantics in exchange networks [PDF]
, 2012 The NETSEED project deals with strengthening management of agro-biodiversity through social networks using an interdisciplinary method for analyzing how local seed systems impact the diversity of domesticated plants.
Clouvel, Pascal, Martin, Pierre
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The construction of biodiversity in conservation policy discourse: A multiscalar analysis
Conservation Science and Practice, Volume 8, Issue 2, February 2026.This article examines how biodiversity is constructed in conservation policy discourses globally and in biodiversity priority countries, using Africa and Zambia as a case study, through critical discourse analysis and critical insights from political ecology.
Tiza I. Mfuni +3 more
wiley +1 more source
Plants, 2021 Potato (Solanum tuberosum L.) is an important staple food and economic crop in many countries. It is of critical importance to understand the genetic diversity and population structure for effective collection, conservation, and utilization of potato ...
Kyung-Jun Lee +5 more
doaj +1 more source
Genetic resources sourcing strategies and behavior of scientists: results from an international survey on researchers' use and exchange practices [PDF]
, 2012 Adopted during the first International Congress of Ethnobiology (1988), the Belem Declaration acknowledged for the first time biologists' responsibility to better address the needs of indigenous and local populations and recommended compensating them for
Louafi, Selim, Welch, Eric W.
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Agriculture and Human ValuesOne of the major challenges facing agricultural and food systems today is the loss of agrobiodiversity. Considering the current impasse of preventing the worldwide loss of crop diversity, this paper highlights the possibility for a radical reorientation ...
Emil Sandström +5 more
semanticscholar +1 more source
Food Security, 2021 Indigenous food systems of Pacific Small Island Developing Countries contain vast biological and cultural diversity. However, a nutrition transition is underway, characterized by shifts away from traditional diets in favour of imported and modern foods ...
C. Vogliano +6 more
semanticscholar +1 more source
Ecology Letters, Volume 29, Issue 2, February 2026.This study develops a quantitative framework that integrates field data, epidemiological models, simulations, and Bayesian inference to identify key viral hosts in multispecies bee communities. By estimating species‐specific R0 values from flower‐visitor networks and viral screening, we show that honeybees, as well as other wild bees, can drive the ...
Patrycja Pluta +4 more
wiley +1 more source
Genome-wide association study of resistance to anthracnose in pepper (Capsicum chinense) germplasm
BMC Plant Biology, 2023 Background Anthracnose is a fungal disease caused by Colletotrichum spp. that has a significant impact on worldwide pepper production. Colletotrichum scovillei is the most common pathogenic anthracnose-causing species in the Republic of Korea.
Nayoung Ro +13 more
doaj +1 more source
Building Valorisation Strategies for Biodiverse Products - Case Studies [PDF]
, 2018 The market valorisation of ‘diverse food products’ is crucial to promote agrobiodiversity.
D'Amico, S. +3 more
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Decision Support System for the Assessment and Enhancement of Agrobiodiversity Performance
SustainabilityThe industrialisation of agriculture and changes in production systems have contributed to a biodiversity decline worldwide. Developing accurate and adequate assessment methods can encourage farmers to support more sustainable agricultural management ...
Sara M. Marcelino +8 more
semanticscholar +1 more source