Results 61 to 70 of about 15,538 (227)
Potato (Solanum tuberosum L.) is an important staple food and economic crop in many countries. It is of critical importance to understand the genetic diversity and population structure for effective collection, conservation, and utilization of potato ...
Kyung-Jun Lee +5 more
doaj +1 more source
ABSTRACT Smallholder farmers remain structurally excluded from the current agricultural finance system. Existing research in this area examines financial inclusion through fragmented environmental, social, and economic lenses, limiting system‐level understanding.
Vaibhav Aggarwal +2 more
wiley +1 more source
The Rubus genus consists of more than 600 species that are distributed globally. Only a few Rubus species, including raspberries and blueberries, have been domesticated.
Gi-An Lee +7 more
doaj +1 more source
Summary Agrobiodiversity is in decline. While the literature highlights the role of public policy in this process, a research gap remains concerning how policies can help reverse this trend by providing economic support to farms that value crop and varietal diversity. Based on desk research and expert interviews, this article first provides an overview
Yuna Chiffoleau +7 more
wiley +1 more source
For the long-term preservation of genetic resources, cryopreservation techniques have been developed for strawberry germplasm, mainly using in vitro-grown shoot tips.
Jinjoo Bae +5 more
doaj +1 more source
Abstract Recognition and engagement of Indigenous Peoples and local communities (IP&LCs) and other traditional knowledge (TK) holders in formal biodiversity governance remain limited, despite their significant contribution to the conservation and sustainable use of biodiversity through their knowledge, innovations, practices, and land stewardship.
Kinga Öllerer +8 more
wiley +1 more source
Agricultural Sustainability - Progress and Prospects in Crop Research [PDF]
Agricultural Sustainability: Progress and Prospects in Crop Research, covers different aspects of sustainability in a holistic manner and presents a wide range of subject areas by agricultural experts from across the world.
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Local aspects of agrobiodiversity in the context of sustainable development
This paper provides a detailed examination of the concept of agrobiodiversity, emphasizing its various interpretations and assessment approaches. It is noted that agrobiodiversity can be interpreted as a concept or principle, a natural phenomenon or ...
R. P. Paranjak +7 more
doaj +1 more source
Small wins for agrobiodiversity
This presentation was given at Terra Madre in October 2023 as part of panel on policy and agroecology.
openaire +1 more source
Building Valorisation Strategies for Biodiverse Products - Case Studies [PDF]
The market valorisation of ‘diverse food products’ is crucial to promote agrobiodiversity.
D'Amico, S. +3 more
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