Results 91 to 100 of about 5,568 (259)

Effects of Organic Fertilizer Substitutions on Latex Yield and Soil Fertility in Hevea brasiliensis Plantations: A Case Study in Southern Philippines

open access: yesLand Degradation &Development, EarlyView.
ABSTRACT Rubber plantations can be a major source of income for small landholder farmers in rural communities across Southern Asia. However, rising fertilizer costs and progressive soil degradation threaten long‐term productivity and economic viability.
Oscar Jurado   +7 more
wiley   +1 more source

Weed-Suppressive Crops in Agricultural Systems: Impacts on Ecosystem Services and Crop Yield

open access: yesAgronomy
Agroecological approaches are increasingly recognized as sustainable alternatives to conventional weed management practices. This review examines the role of soybean, potato, and winter wheat as key crops within agroecological systems for effective weed ...
Masoomeh Shemshad, Katarzyna Pużyńska
doaj   +1 more source

A Land Potential‐Based Framework for Wind Erosion and Sand and Dust Storm Source Mitigation

open access: yesLand Degradation &Development, EarlyView.
ABSTRACT Wind erosion and sand and dust storms are a global challenge. While many management practices to mitigate sources of wind erosion and sand and dust storms have been documented, existing guidance largely emphasizes what practices are available, with limited information on where and under what ecological conditions they should be applied.
Kristina E. Young   +8 more
wiley   +1 more source

The epigenetic landscape of plant defense: Unlocking nature's toolkit for new plant protection

open access: yesNew Plant Protection, EarlyView.
This review examines how epigenetic mechanisms regulate plant immune gene activation, repression, and priming, then links these natural regulatory layers to emerging epigenetic editing, discussing their potential for precise, heritable crop protection and the challenges.
Xuexia Liu, Zhenhui Zhong
wiley   +1 more source

Identifying knowledge barriers to agroforestry adoption and co‐designing solutions to them

open access: yesPeople and Nature, EarlyView.
Abstract Compared to monocultures, agroforestry can promote biodiversity, ecosystem functioning and climate resilience, whilst maintaining or enhancing production and profits. Despite this, uptake in temperate regions remains low. Knowledge gaps amongst land managers are a primary barrier to uptake, but little is known about which aspects of ...
Amelia S. C. Hood   +7 more
wiley   +1 more source

Chapter of agroecology put into practice

open access: yesSustentabilidade em Debate, 2014
O livro nos faz refletir sobre dinâmicas relacionadas a mercados e políticas públicas para a agroecologia, indo muito além dos discursos que geralmente marcam o debate no campo agroecológico. É acima de tudo uma excelente síntese sobre a Rede Ecovida de Agroecologia, que articula organizações de agricultores ecológicos na região Sul do Brasil e sobre ...
openaire   +2 more sources

The role of community‐level institutions in smallholder land restoration

open access: yesPeople and Nature, EarlyView.
Abstract This review focuses on the role of community‐level institutions in the adoption of land restoration practices by smallholder farmers. Based on a systematic review of 72 peer‐reviewed articles from 33 low‐ and middle‐income countries, the review synthesizes recent empirical evidence on the various roles these institutions play in supporting ...
Daniel Wiegant, Soumya Balasubramanya
wiley   +1 more source

Agricultural and environmental drivers of variation in the composition of food crops: A scoping review

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
Agricultural management and environmental conditions influence the biochemical composition of food crops; however, the specific drivers of this variation remain insufficiently understood, despite their importance for climate change adaptation and human health.
Kat Morgan   +24 more
wiley   +1 more source

From wild to tamed: Reimagining novel crops through omics and local plant diversity

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
The global food system faces growing pressure from climate change, biodiversity loss, and rising nutritional demands. Agriculture has increased yields but reduced crop diversity, flavor, and nutritional quality, leaving societies vulnerable and dependent on a narrow set of staple species.
Alexandra Sanfeliu Meliá   +1 more
wiley   +1 more source

Agroecological soil management in North Africa: practices, challenges, and prospects for sustainable transition

open access: yesFrontiers in Sustainable Food Systems
North Africa faces multiple environmental challenges, including soil degradation, climate change, desertification, and water scarcity. In this context, agroecology offers a sustainable and promising approach to land management by enhancing the resilience
Abdellatif Boutagayout   +4 more
doaj   +1 more source

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