Results 101 to 110 of about 10,536 (289)

A dataset for sustainability assessment of agroecological practices in a crop-livestock farming system. [PDF]

open access: yesData Brief, 2021
Jouan J   +24 more
europepmc   +1 more source

Omics Insights Into the Effects of Highbush Blueberry and Cranberry Crop Agroecosystems on Honey Bee Health and Physiology

open access: yesPROTEOMICS, EarlyView.
ABSTRACT Honey bees (Apis mellifera) are vital pollinators in fruit‐producing agroecosystems like highbush blueberry (HBB) and cranberry (CRA). However, their health is threatened by multiple interacting stressors, including pesticides, pathogens, and nutritional changes.
Huan Zhong   +25 more
wiley   +1 more source

Digital Innovation and Agroecology in Two Family Productive Systems in Eastern Uruguay: Supporting Participatory Processes and the Empowerment of Rural Communities

open access: yesAgrociencia Uruguay
This study analyzes two family farms in eastern Uruguay (“Mibro” and “Domo Tortuga”) which integrate agroecological production and marketing models with digital tools.
Marcela Marques Berrutti   +3 more
doaj   +1 more source

Integrating tunable LED‐induced plant responses with novel solar cell technologies for energy‐efficient agrivoltaic systems

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
The increasing demand for sustainable food production requires innovative solutions that balance productivity, resource efficiency, and environmental impact. Vertical Farming Systems (VFSs) offer a promising approach; however, their high energy consumption remains challenging.
Alessio Dessì   +11 more
wiley   +1 more source

Spotlight on agroecological cropping practices to improve the resilience of farming systems: a qualitative review of meta-analytic studies

open access: yesFrontiers in Agronomy
The capacity of agriculture to withstand or recover from increasing stresses (i.e., resilience) will be continuously challenged by extreme climate change events in the coming decades, altering the growing conditions for crop species.
Moritz von Cossel   +3 more
doaj   +1 more source

Farmer Research Networks and Dissemination of Agroecological Knowledge and Practices in Singida District of Tanzania [PDF]

open access: yes
The paper explores different methods used by Farmer Research Networks (FRNs) to disseminate agroecological knowledge and practices in Singida District, Tanzania. The study used cross-sectional research design, using a qualitative research approach.
Kalungwizi, Vituce J.   +3 more
core   +1 more source

Crop genotypic richness enhances biomass production and phosphorus acquisition in maize‐mycorrhiza symbiosis

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
Our study tests how soil and plant biodiversity can enhance sustainability of crop production in Kenya. We tested whether mixtures of maize varieties performed better than monocultures and tested their response to arbuscular mycorrhizal fungi. Mycorrhizal responsiveness differed significantly by maize variety, and genetic mixtures outperformed ...
Grace Ng'endo Kanyita   +3 more
wiley   +1 more source

Controlling banana bunchy top disease in Benin: Crop protection strategies with socio‐economic perspectives

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
Banana and plantain are vital for food security and income in West Africa, yet banana bunchy top virus (BBTV) threatens production. This study combined remote sensing, field surveys, modelling and socio‐economic analysis to assess BBTV spread and control strategies in Benin.
Renata Retkute   +13 more
wiley   +1 more source

Understanding farmer options, context and preferences leads to the co-design of locally relevant agroecological practices for soil, water and integrated pest management: a case from Kiambu and Makueni agroecology living landscapes, Kenya

open access: yesFrontiers in Sustainable Food Systems
Agroecology, as a holistic approach to sustainable food systems, is gaining momentum globally as a key approach to addressing current challenges in agricultural and food production.
Anne W. Kuria   +11 more
doaj   +1 more source

Agroecological practices characterization survey

open access: yes
The agroecological practices characterization survey provides quantitative information from 850 farmers in Peru, from the Ucayali region, in the Padre Abad and Coronell Portillo districts.
Buritica Casanova, Alexander   +2 more
core  

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