Results 91 to 100 of about 15,042 (230)
Agroecology in the belly of the beast
Introduction In February 2023, the Institute for Agroecology (IFA) was formally recognized by the University of Vermont. We are a group of scholars who aim to leverage our privileges and positions within the academy to support farmers, activists, and
Catherin Horner +4 more
doaj +1 more source
Abstract Ethiopia is Africa's second‐largest sorghum producer [Sorghum bicolor (L.) moench]. Despite these potentials, the production and productivity of sorghum yield remained low due to many agricultural factors. Among the factors, sorghum anthracnose caused by Colletotrichum sublineolum is one of the main fungal diseases substantially reducing ...
Assefa Gidesa +3 more
wiley +1 more source
Abstract Taro (Colocasia esculenta (L.) Schott) is one of the neglected root crops with great potential for ensuring food security. Nigerian taro genetic diversity has been rarely reported, particularly using single‐nucleotide polymorphism (SNP) markers.
Girma Haile Alelign +4 more
wiley +1 more source
Building movements for transformation : defending and advancing agroecology in Brazil
Leonardo van den Berg
openalex +2 more sources
Abstract Understanding the genetic basis of grain yield and related traits in bread wheat under different water regimes is essential for improving moisture stress tolerance and water‐use efficiency. This study aimed to identify stable loci associated with these traits under rainfed conditions.
Sefawdin Berta +5 more
wiley +1 more source
Agroecology experiences in rural schools in agrarian reform territories
This article results from the systematization of actions and formative experiences within the project “Education and Agroecology in Rural Schools of Agrarian Reform Territories,” an initiative of the MST in partnership with allied organizations.
Kamila Karine dos Santos Wanderley +1 more
doaj +1 more source
The article presents to agroecology (AE) as a sustainable approach in Slovenia. AE deals with contents as the ecology in agriculture, organic farming, sustainable agriculture, green agriculture, permaculture, ecoremediations, integrated farming and natural agriculture.
openaire +2 more sources
ABSTRACT This study presents an ecological and geochemical assessment of trace element contamination in the Huyva River (Ukraine), a right tributary of the Teteriv River that supplies drinking water to Zhytomyr and nearby settlements. The research involved monitoring key physicochemical parameters, including pH, mineralization, hardness, and major ion ...
Yuliia Trach +4 more
wiley +1 more source
The “Pesticide Chip”: Chemical Legacies and Agrarian Futures in Costa Rica
Abstract For decades, agro‐industrial capital has adopted cascading chemical and biotechnical interventions, or fixes, to secure accumulation through the cultivation of monocrops. We develop a framework that centres on how monocrop‐induced susceptibility to pests and pathogens—and the patchwork of fixes to address these—produces uneven chemical ...
Soledad Castro‐Vargas, Marion Werner
wiley +1 more source

