Results 111 to 120 of about 6,265 (192)
Crop, Forage &Turfgrass Management, Volume 12, Issue 2, December 2026.Abstract The two‐spotted spider mite (TSSM; Tetranychus urticae Koch) is a major pest of tomato (Solanum lycopersicum L.), causing substantial yield and quality losses in Ethiopia and worldwide. The present study evaluated the impact of tomato branch pruning and trellising on TSSM populations and yield in the Central Rift Valley tomato production area ...
Amhaeyesus Belete +2 more
wiley +1 more source
Climate Resilience and Sustainability, Volume 5, Issue 2, December 2026.Climate shocks and the agroecology–resilience nexus of smallholders. Summary of key findings: Agroecology increases smallholder resilience capacity by 8.7% in the short term under a decreased rainfall scenario, a projected 11% decline in precipitation reduces resilience by 5.6% and 14.2% in the short and long terms, respectively, and a policy‐induced ...
Gilbert Dagunga +8 more
wiley +1 more source
The Making of the Right to Food: Tracing Food Policy Conflict and Negotiated Outcomes in Colombia
World Food Policy, Volume 12, Issue 2, November 2026.ABSTRACT The 2016 Peace Agreement between the Colombian Government and the FARC guerrilla group marked a historic step toward ending more than five decades of armed conflict. It also reshaped national food policy with lasting implications. During the negotiations, deep ideological divisions emerged between food sovereignty and food security, and these ...
Felipe Roa‐Clavijo
wiley +1 more source
Changing Rural Masculinities: Young Qualified Male Entrepreneurs in Spain
Sociologia Ruralis, Volume 66, Issue 4, October 2026.ABSTRACT Unequal gender power relations have long driven many young women to leave rural areas. Recent rurbanisation processes in Spain have intensified with the arrival of a diverse population driven by different motivations, increasing social heterogeneity.
Mireia Baylina +5 more
wiley +1 more source
Agrosystems, Geosciences &Environment, Volume 9, Issue 3, September 2026.Abstract The common bean (Phaseolus vulgaris L.) is one of the most important legume crops in Ethiopia due to its versatility and adaptability. The common bean is significantly affected by major diseases, including common bean bacterial blight and angular leaf spot.
Kabna Asefa +4 more
wiley +1 more source
Agrosystems, Geosciences &Environment, Volume 9, Issue 3, September 2026.Abstract Cassava (Manihot esculenta Crantz) plays a crucial role in mitigating food problems; however, its productivity is affected by low soil fertility, especially nitrogen deficiency, which is a major constraint to crop growth and yield. The study aimed to evaluate the effects of nitrogen fertilizer and cassava varieties on the agro‐morphological ...
Kokobe Woldeyohannes +3 more
wiley +1 more source
Agrosystems, Geosciences &Environment, Volume 9, Issue 3, September 2026.Abstract Sunflower (Helianthus annuus L.) is a significant oil crop that can be cultivated in various regions worldwide. Multi‐environmental yield trials can be used to identify superior genotypes across different locations. Thus, the objectives of the study are to identify superior sunflower genotypes that are stable, highly productive, and disease ...
Feyera Takele, Alemayehu Dabessa
wiley +1 more source
Agrosystems, Geosciences &Environment, Volume 9, Issue 3, September 2026.Abstract Soybean (Glycine max [L.] Merr.) harvesting in Ghana is predominantly manual, and labor shortages frequently delay harvest beyond physiological maturity, exacerbating shattering losses. Mechanization could mitigate these losses, but effective combine harvesting requires cultivars with elevated first pod height (FPH) to minimize header losses ...
Charles Nelimor +10 more
wiley +1 more source
Business Strategy &Development, Volume 9, Issue 3, September 2026.ABSTRACT The current state of agricultural production is characterised by a linear model of production and consumption, which has led to negative environmental consequences. In Argentina, the agricultural sector plays a crucial role in the economy, particularly in the Pampas region.
A. A. Rodríguez +4 more
wiley +1 more source
Global Change Biology Communications, Volume 1, Issue 3, September 2026.Little Ice Age cooling promoted peat initiation and permafrost development at the southern permafrost margin. Rapid carbon accumulation was sustained by permafrost‐suppressed decay and high photosynthetically active radiation, but recent warming‐driven drying is reducing carbon accumulation and increasing carbon‐loss risk.
Yuwen Fu +3 more
wiley +1 more source