Results 131 to 140 of about 64,497 (346)
Organic piggery models for Finnish climate [PDF]
, 2003 The aim of the project was to develop functional piggery lay-outs for organic production especially designed for Finnish climate. This means insulated buildings with heating for the wintertime period. The results consist of both combination and fattening
Kivinen, Tapani
core
Shared leadership can promote success in collaborative research networks in ecology
Functional Ecology, EarlyView.Read the free Plain Language Summary for this article on the Journal blog. Abstract While collaborative science is becoming the norm in ecology, many ecologists participating in collaborations are less aware of the body of research that studies the processes by which collaborative teams organize and communicate.
Daniel C. Allen +27 more
wiley +1 more source
Agroecologia per nuovi paradigmi distrettuali integrati
Scienze del Territorio, 2018 Agroecology is a new sphere of thought and action embracing multiple dimensions: some scholars present it as a new science, others as crucible of experiences in motion, others as an integrated whole of knowledge and practices based on a new approach ...
Stefano Bocchi
doaj +1 more source
A “silent” agroecology: the significance of unrecognized sociotechnical changes made by French farmers [PDF]
, 2021 Véronique Lucas
openalex +1 more source
Long‐term warming drives mineral‐associated organic carbon accumulation on the Tibetan Plateau
Functional Ecology, EarlyView.Read the free Plain Language Summary for this article on the Journal blog. Abstract Global warming affects both plant growth and soil microbial decomposition, creating uncertainty for the storage and persistence of soil organic carbon (SOC) stock. Limited decomposition rates often characterise cold alpine ecosystems.
Siyi Sun +17 more
wiley +1 more source
ESA Winter 2026 Council Meeting Report
The Bulletin of the Ecological Society of America, EarlyView.
wiley +1 more source
International Journal of Agricultural SustainabilityThe growing need for alternative agri-food systems has become prominent, emphasizing local alternatives that prioritize long-term socio-ecological sustainability.
Inés Gutiérrez-Briceño +8 more
doaj +1 more source
Guayule (Parthenium argentatum).: Towards a model of sustainable bio-sourced value chains that contribute to the agro-ecological transition [PDF]
, 2019 Agriculture is often pointed out as a contributor to environmental disruption. However, it offers the means to mitigate climate change and build innovative, resilient and productive agro-ecosystems.
Alami, Sophia, Boukcim, Hassan
core
Landowners' Willingness to Participate in Temporary and Permanent Agri‐Environmental Schemes
Journal of Agricultural Economics, EarlyView.ABSTRACT Within the EU and beyond, voluntary agri‐environmental and climate schemes (AES) are used to curtail externalities from agricultural production including nitrate leaching, biodiversity degradation and greenhouse gas emissions. This paper investigates and compares Danish landowners' preferences for temporary and permanent AES using a choice ...
Jakob Vesterlund Olsen +5 more
wiley +1 more source
Ecosystem services of biodiversity in organic grasslands [PDF]
, 2011 The use of multi-species mixtures in herbage production can add value in terms of improved conditions for pollinating insects, better resource utilization, carbon sequestration, yield stability, animal health and product quality.
Eriksen, J. +2 more
core