Results 121 to 130 of about 64,497 (346)

Did Ebola emerge in West Africa by a policy-driven phase change in agroecology? Ebola's social context [PDF]

, 2014
SCOPUS: no.jinfo:eu-repo/semantics ...
Balan R, Carrere R, Claudia Pittiglio, Cooke F, Evans R, Fairhead J, Ferrand P, Fouladbash L, Hogerwerf L, Madelaine C, Marius Gilbert, Moran L S, Murombedzi J, Okubo A, Raffaele Mattioli, Richard Kock, Robert G Wallace, Rodrick Wallace, Shafie N J, Watts S, Wise T A, World Bank, Zagema B   +22 more
core   +1 more source

Connecting Health Promotion and Sustainable Development Goals to Enhance the Health of Agrifood Temporary Migrant Workers—a Scoping Review

Sustainable Development, EarlyView.
ABSTRACT Temporary migrant workers (TMW) in the agrifood system face social determinants of health (SDoH) that contribute to health inequities. Despite their dual residency, the potential of the Sustainable Development Goals (SDG) to support the health of TMW remains underexamined.
Théa Demmers, Soraya Burrola‐Méndez, Pablo Gaitan Rossi, Lara Gautier, Rosanne Blanchet   +4 more
wiley   +1 more source

Preparatoirs for potatoes in organic farming [PDF]

, 2010
The aim of this experiment was to try alternative methods of regulation of Colorado beetle (Leptinotarsa decemlineata) and late blight (Phytophthora infestans) (the biggest harmfull organisms of potatoes) and production of the good-class of the ...
Dvorak, Petr, Hlavová, Andrea, Tomasek, Jaroslav   +2 more
core  

Greater Attention to Wild Foods and Cultural Knowledge Supports Increased Nutrition Outcomes Associated with Agroecology

Sustainability
Agroecology frameworks do not explicitly include nutrition, but nutrition is an outcome of many principles of agroecology, with growing evidence that agroecological interventions improve diet quality and nutrition.
Stephanie J. Zhu, Tiza Mfuni, Bronwen Powell   +2 more
semanticscholar   +1 more source

The Hidden Costs of Coffee Production in the Eastern African Value Chains

Sustainable Development, EarlyView.
ABSTRACT There is increasing recognition that significant hidden costs associated with agrifood systems are not reflected in market prices. Coffee is among the three most traded agricultural commodities in the world and supports the livelihoods of more than 30 million smallholder households.
Annet Adong, Lukas Kornher, Bezawit Beyene Chichaibelu, Aslihan Arslan   +3 more
wiley   +1 more source

Social Sustainability in Circular Bioeconomy Business Models: Insights From Argentina

Sustainable Development, EarlyView.
ABSTRACT Research on circular bioeconomy business models (CBEBM) has largely prioritised environmental and economic aspects, leaving out the social pillar. To address this gap, this paper analyses to what extent and in what ways social sustainability is integrated into CBEBM, based on 12 cases from northern Argentina, a region with high potential for ...
Celina N. Amato, Mónica Buraschi, Karen M. Siegel   +2 more
wiley   +1 more source

Assessing the agroecological performance and sustainability of Community Supported Agriculture farms in Flanders, Belgium

Frontiers in Sustainable Food Systems
Agroecology is receiving increasing attention and recognition as a concept for transitions to more sustainable agricultural and food systems. There is however a lack of characterization of agroecology in agricultural and food systems, while integrated ...
Ruben Savels, Joost Dessein, Dario Lucantoni, Stijn Speelman   +3 more
doaj   +1 more source

The Path to Sustainability: Apricot Growers' Willingness to Adopt Agroecological Practises in Malatya, Türkiye

Sustainable Development, EarlyView.
ABSTRACT The global food system faces sustainability, safety, and equity challenges. Agroecological practises offer solutions through sustainable production and resource conservation. This study examines apricot producers' willingness to adopt agricultural practises in Malatya, Türkiye, focusing on their attitudes, behaviours and the factors ...
Deniz Sarica, Seydanur Albayrak
wiley   +1 more source

Advancing the Contributions of European Stakeholders in Farming Systems to Transitions to Agroecology [PDF]

, 2022
Katarzyna Zawalińska, Alexandra Smyrniotopoulou, Katalin Balázs, Michael J. Böhm, Mihai Chiţea, Violeta Florian, Mihaela Frățilă, Piotr Gradziuk, Stuart Henderson, Katherine N. Irvine, Vasilia Konstantidelli, Vitaliy Krupin, Laure Latruffe, Elvyra Mikšytė, David Miller, Daniel Monteleone, Marcus Polaschegg, Gérald Schwarz, Joseph Tzanopoulos, Irene Tzouramani, George Vlahos, Adrianna Wojciechowska   +21 more
openalex   +1 more source