Results 61 to 70 of about 52,458 (272)
Salt‐induced nutritional and metabolic shifts in halophytes: implications for food security
Abstract Plant species vary in their response to salinity: some crops show a degree of salt tolerance, while halophytes – whether wild or cultivated – are characterized by a high capacity to thrive under saline conditions. Halophytes are considered a source of valuable secondary metabolites with potential economic value, yet they might also produce ...
Giulia Atzori +9 more
wiley +1 more source
"There Will Be No Agroecology Without Feminism": The Brazilian Case
The vital contribution of smallholders’ production to agroecosystems and to food security leads to the valorisation of agroecology. However, a gender perspective is usually lacking when talking about those issues.
Héloïse Prévost +2 more
doaj +1 more source
ABSTRACT The objective of this study was to evaluate the restoration of herbaceous biomass in degraded mountain lands by comparing the impact of trenches established alongside exclosures (EX‐SWC) to exclosures alone (EX). To achieve the objective, herbaceous biomass was collected from areas restored using EX‐SWC and EX over three consecutive years ...
Shiferaw Alem +2 more
wiley +1 more source
Institutional tools for the promotion of conservation agriculture in Lao PDR [PDF]
The National Agroecology Programme (PRONAE) and the Southern Xayabury Application Point (PASS) of the Capitalization and Rural Development Support Programme (PCADR) have developed an approach in the provinces of Xayabury and Xieng Khouang that relies on ...
Chabanne, André +7 more
core
Abstract Pastoral practices remain a widespread economic activity across European mountain regions. However, the viability of this activity may be threatened by the recovery of large wild vertebrates associated with passive rewilding, leading to the so‐called human–wildlife conflicts.
P. Acebes +4 more
wiley +1 more source
The One Million Voices (OMV) citizen science initiative aimed to harness the power of citizen science to support agroecological transitions globally. Its goal was to co-develop a citizen science platform that enables farmers, producer organizations, and ...
Lisa Elena Fuchs +13 more
doaj +1 more source
Abstract Farming systems of high natural and cultural value represent approximately 30% of farmlands in the European Union and are associated with a high species and habitat diversity and/or the presence of species of European conservation concern. This study aims to synthesize the existing knowledge on the assessment of biodiversity and ecosystem ...
Elsa Varela +4 more
wiley +1 more source
Since the late 2000s, the term “agroecology” has been gaining ground in agronomic research organizations (INRAE, CIRAD), in calls for research projects and in scientific publications. Plant genetics is no exception to this trend, but the appropriation of
Margot Buzaré
doaj +1 more source
From Peasant to Peasant: Peasant Education for Agro-Ecological Resistance and Transformation
In this essay we address "peasant to peasant" processes (PCaC) as an inclusive educational and epistemic dispositive where an agroecology of knowledges is articulated for the constitution of the agroecological peasantry and peasant agroecology as a ...
Valentín Val, Peter Michael Rosset
doaj +1 more source
Abstract Volunteers have been involved in nature observations for decades through citizen science initiatives, providing large data sets as well as problem identification that allow a more complete understanding of many natural phenomena. Although communication is a core component in citizen science, the key factors that determine its effectiveness in ...
Kristiina Gibson +18 more
wiley +1 more source

